Auberge Des 3 Departements

Nice setting, a very well cooked entrance, very nice staff, relaxation assured!

Nice frame, nickel service and their fondue a killing... I recommend without hesitation

Very good melting at will. Very nice restaurant and very good. Still have to taste the frog thighs next time. View menu

A good time by the water, an excellent entry cooked by the chef, beef terrine, with very fine paste.Mousse with homemade chocolate, very successful.

We had a family meal at 30 people. We were very well received, the kitchen was very good and the whole very friendly team. We will return with pleasure.

Dinner by the fire. Delicious gambas with impressive size and excellent dessert. Very nice waitress and cook. We will come back to enjoy the beautiful terrace. View menu

Very nice place on the water. The winter dishes are appetizing but the reblochonnade would gain to be served at the savoyard with half Roblechon and oven that is fine.

Always a warm welcome, the boss ensures that each client is satisfied. In summer the terrace is really very pleasant and in winter the indoor rooms are cozy especially the one with the fireplace. For dishes, we have never been disappointed, in summer the menus are nice, the frogs are good and in winter, the cheese dishes are top! I recommend, for pleasure.

Super lunch during a cyclist exit via Rhona, found at the turn of the route this excellent restaurant with well-bodied and grilled frogs on the edge of an arm of the Rhone pond we could see swans lying down and getting the yard while enjoying themselves on the terrace! Without fault beautiful address quality price (30€ frogs with good cooked fries and the lost bread excellent also for dessert (7,50€ . Very good beer pinte too (German? . Very nice waitress! View menu