Backwerk - Menu

Porschestraße 33A, 38440 Wolfsburg, Germany

🛍 Kebab, Kaffee, Backshop, Getränke

4 💬 732 Reviews
Backwerk

Phone: +4953612759201

Address: Porschestraße 33A, 38440 Wolfsburg, Germany

City: Wolfsburg

Dishes: 35

Reviews: 732

Website: https://www.back-werk.de/

"Small business, but great choice. The Backfactory was also small, but offers an extensive and versatile selection. You can serve yourself and then you can either eat locally or take the stuff. There are two seat tables on site and a long counter. The selection goes from different types of bread to some types of bread that are both occupied and to buy it in pure form. There are many cakes and pastries that you can buy everything for small money. The quality is very good and it is always intended for a thrust."

Terrill Terrill

Today I write my experiences about the backpack Julia porschestraße Wolfsburg, which is a very small sniff kamag with a lot of choice there are good drinks at a small price can You always go to the little snack after school or after the abi easy and what I think is what for every budget was definitely super nice staff very pacific super coffee and yes you can go well with colleagues as you drink and really great market today

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Lilla
Lilla

Small business, but great choice. The Backfactory was also small, but offers an extensive and versatile selection. You can serve yourself and then you can either eat locally or take the stuff. There are two seat tables on site and a long counter. The selection goes from different types of bread to some types of bread that are both occupied and to buy it in pure form. There are many cakes and pastries that you can buy everything for small money. The quality is very good and it is always intended for a thrust.

Categories

  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Kaffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Backshop Freshly baked goods including a variety of breads, pastries, and artisan treats crafted daily to complement any meal or serve as a delightful snack on the go.
  • Getränke Quench your thirst with our refreshing selection of drinks, from hand-crafted cocktails and fine wines to non-alcoholic delights, including sodas, juices, and expertly brewed coffee and tea. Perfect complements to your meal!

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Aqua - The Ritz-Carlton, Wolfsburg

Aqua - The Ritz-Carlton, Wolfsburg

Parkstraße 1 38440 Wolfsburg, London, United Kingdom

Wine • German • Cheese • Barbecue


"First of all, a small disclaimer: The four stars should be understood in the context of the claim. This is of course quite high for a restaurant of this category. I was missing a little something atmospherically. The Aqua presents itself as noble and purposeful, but it lacks a bit of the extraordinary component. The menu, for all its quality, which I'll get to later, misses the chance to tell a story. The service had a few unexpected vulnerabilities. Among other things, there was a lack of consistency in the address (sometimes you, sometimes you) and people failed to introduce themselves. The fluctuation within the service staff was also noticeable; I would have liked to have been accompanied through the evening by the same person. But there were also many nice moments in which our numerous questions were answered competently and friendly. One can summarize here that the atmosphere and service are certainly subjective, but they seemed a bit too stiff and submissive for me. About the menu: The Kalamata olive was a first highlight for me. Simple, with local cheese, but surprising in its intensity of taste. The bread served was also convincing. Well-made sourdough bread enriches every menu. Pulpo and Chorizo were also convincing. With the pork belly, the fantastic, slightly peppery aftertaste of the jus was a particularly great experience. The eagle fish carpaccio was a dish with a high surprise factor. While the outer part was almost a little boring, the flavor intensity increased massively towards the middle. The red onions were awesome. The Breton sole resulted in a very familiar and less innovative taste, which was so technically perfect that it was still my second highlight of the evening. We continued with an onsen egg, which once again showcased the Aqua team's exceptional craftsmanship. With the Étoufféé pigeon, the question of the meaning of the name should perhaps have been avoided. Even though I'm a little frightened by the perfidious methods of dealing with animals that our French neighbors sometimes practice, the pigeon in this form was a completely new culinary event for me. So exactly what I expect from upscale gastronomy. The champagne sorbet just wasn't for me. But the same applies here: great quality and attractive presentation. The first desert, consisting of coconut, carrots and passion fruit sorbet, was creative, beautiful and tasty and qualified as the third highlight. The second: popcorn, corn and strawberries was the complete opposite and by far the weakest dish of the day. I have no idea what they were thinking. The praline finale was a visual highlight, but in terms of taste I didn't have much choice. All in all, the Aqua presented itself at a fantastic level on the ability scale. But I think the restaurant lacks a bit of character. Despite this criticism, I had a really successful evening."