Phone: +49211653001
Address: Am Bauenhaus 38, Dusseldorf, North Rhine-Westphalia, Germany, 40472, Ratingen
City: Ratingen
Dishes: 27
Reviews: 158
"After we have already left on the day of the father, because the service was overwhelmed and has not even greeted us, we tried again on Mother's Day - because of the beautiful location and the earlier delicious food. it wasn't very full. to the attention of the younger one this time, but by no means flutter waitress had to be bualed. uncoordinated, another waiter sometimes served us, who later was only noticed by lying and stupid confusing.Ordered we had a lens salad with mango and coriander - there came a haufen in cheap edgy lenses, no taste for coriander and anything, just mad. Mango chicks and a little paprika. the beard noodles were ok, something fade only. the fried spargel with erdbeersalsa consisted of almost raw, bitter pieces floating in strawberry water with a few mudy strawberries. was not edible. especially when paving, a bad sweat. now we had a lesser court, we were offered a coffee, but we had hunger, another court or post-improve was not offered. on the question of brot we, unnoticed by the waitress casually pushed onto the tables, got a butter bread bag (!) with real ollem, sweet cut bread. both waiters insisted that eating is freshly cooked. Well, I can expect that in a restaurant. Unfortunately, the chefs, apart from a well-known one of me, who only cooks excellently there at the weekend, can obviously not cook.The waiter made everything through discussing ever worse. can't you just see that the gas still leaves halfway satisfied that locally? I don't care if all the other guests found the salat today delicious (then they have no taste - but that was a lie, never yesterday were eaten 10 lentil salads as claimed.) I said to him that I was disappointed because in the winter at leo, the chef known to me, we ate so excellent. shortly afterwards he came back and claimed to have phoned with leo, the salat would have made leo on the day before (while the waitress said he was made on the morning). This was simply a lie, as suspected and later confirmed - why the waiter phones also during the working days and only with the reason to have supposedly overwater and to speak everything nicely. Conclusion: lame to unselfish service, eat a grace, because also the beautiful location does not help...Fridays and Saturdays you can surely continue to eat well as before as long as the "good cook" is there - but constant quality in a restaurant is now essential."
Menu - 27 options
All prices are estimates.
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Sauerbraten
Braised beef marinated in vinegar and spices, served tender with rich gravy for a hearty, flavorful dish.
Helma
This place is very easily accessible. Wheelchair accessible. Many parking spaces. Friendly people! Also easily accessible by tram, although the stop approx. 400 meters away.
Address
Reviews
Christian
We are there regularly.Tolles ambience, good atmosphere and above all the food as well as the service is impeccable. Very recommended, especially the Sunday brunch from 11:00-15:00.
Werner
As an active younger single pensioner I eat there every day. For me the changing menu is important.taste and service leave no wishes open.The creative setting of salads is admirable, filigree and with much love for detail.
Aurore
We stayed at the guest house and ate at the restaurant next door. The owner was helpful. The guest house looks like something out of Hansel and Gretel. It was a great place to rest after a hectic trip. It is located in the woods and is peaceful. Yet it is close to town, The restaurant is good but be prepared to speak German they don't speak English and there is no English menu
Anne
the building house is hidden in the forest, so best to travel with the navi.From the interior it reminds of a ski chalet. very original and kind. the menu can be overlooked with only a few pre- and main meals and even that dessert finds place on the a4 sheet. However, this is not a disadvantage.These are all fresh and distinctive and no food is warmed up so that then 50 food can be offered. the quality of the food was very good.
სვეტლანა
we were surprised this time. the appetizer carpaccio with pfifferlingen tasty and tuning to the main course that was a calfskin of the extra class. a piece of meat, well roasted, well seasoned and so delicate on the palate, compliment! my wife had as main dish sprinkles (or even bigger) which are also to be classified under excellent. my favourite theme, the service. the service also gets an extra lobby. thanks for a very nice evening!
Rannver
the building house is always worth a visit, very attentive and friendly service.These are excellent and well decorated. we had cold gurkensuppet and pea-mine soup beforehand and then swab fillet in pfeffer sauce (on request instead of overbaked gorgonzola) with croquettes and salat as well as grilled salmon with limonenpesto and spinach gnocchi. everything was freshly prepared and the gnocchi itself made.Since we had no more space for the dessert, we will surely come back soon!
Julia
we were eating there with four people yesterday. the service was in order and very friendly and has received us. eating the normal card was okay. more but not. we have eaten with three people gans and that was unfortunately the worst gans I have eaten in the last few years. I found it not only tastefully not appealing, but also very questionable by the craftsman. lovable prepared is difficult. the keulen were pre-worked and were only heated. the breast was also prepared in advance.Very sorry that we had such a bad luck.
Moritz
the building house - formerly a customs station, 400 years old - is located in the middle of the forest, and is nevertheless easily accessible. the restaurant is beautifully a dish with romantic ambiente. in summer the great terrace attracts. very delicious Italian food, very friendly service, good wine. recommended for a romantic evening to two or for a cozy family meeting or an evening with friends. in the hotel next door you can stay in cozy building rooms with all comfort. the breakfast is like home, thief and generous. we were very happy.
სვეტლანა
After we have already left on the day of the father, because the service was overwhelmed and has not even greeted us, we tried again on Mother's Day - because of the beautiful location and the earlier delicious food. it wasn't very full. to the attention of the younger one this time, but by no means flutter waitress had to be bualed. uncoordinated, another waiter sometimes served us, who later was only noticed by lying and stupid confusing.Ordered we had a lens salad with mango and coriander - there came a haufen in cheap edgy lenses, no taste for coriander and anything, just mad. Mango chicks and a little paprika. the beard noodles were ok, something fade only. the fried spargel with erdbee...
Ratingen
Ratingen is a historic town near Düsseldorf, offering traditional Rhineland dishes like Sauerbraten and Reibekuchen, amidst charming medieval architecture and scenic parks.
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Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
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Suppe Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
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Kaffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
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Fleisch Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
