Bistrot De L'horloge

98 Grand'Rue Mario Roustan, 34200, Sète, France

🛍 Pizza, Salades, Européen, Français

4 💬 3735 Reviews
Bistrot De L'horloge

Phone: +33951727109

Address: 98 Grand'Rue Mario Roustan, 34200, Sète, France

City: Sète

Dishes: 15

Reviews: 3735

Website: http://www.bistrotdelhorloge.com/

"Well after many years of visiting Sete and most of its restaurants, this evening I discovered this charming little bistro ..... its cannot be described as fine dinning but what it can be described as .... a very enjoyable place to have supper , it's very small but large on choice of menu and it's ambience is a delight ....... don't miss this place ..."

Menu - 15 options

All prices are estimates.

Suzanne Suzanne

always as pleasant to come there without problems

Address

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Reviews

Stéphane
Stéphane

very well eat copyy and good and service very well


Jean
Jean

a hearty and tasty welcome accompanied by an extra punch! I recommend


Tristan
Tristan

generous dishes wide choice of local specialties and drinks. original and hot card to test


Stéphane
Stéphane

a real family-run restaurant with hearty eating and local wine, everything done right and server, and a very reasonable price. a favorite place!


Jean
Jean

small restaurant very pleasant. nice and good tapas board!! warm welcome, I recommend. little more for your beautiful smiles!!! I highly recommend!


Dominique
Dominique

small friendly and warm restaurant, very well welcomed, we took marina mussels that were excellent! desserts are nothing to say I recommend this address!


Jean
Jean

excellent eating and friendly staff, flowing in English for those of us who still have to master the local side, making our experience so easy and pleasant. the prices were excellent.


Odette
Odette

Extremely good value for the money. Sampler platters of various local foods were included in the Fork Festival promotion. Great place if you love squid octopus. Fascinating restroom a place you could really spend time in, with vintage newspapers and African masks on the walls and a selection of scented soaps.


Emmanuel
Emmanuel

Well after many years of visiting Sete and most of its restaurants, this evening I discovered this charming little bistro ..... its cannot be described as fine dinning but what it can be described as .... a very enjoyable place to have supper , it's very small but large on choice of menu and it's ambience is a delight ....... don't miss this place ...

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Salades Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate.
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!

Amenities

  • Café
  • Sièges
  • Mastercard
  • Carte Visa

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"La Marine Restaurant exceeded our expectations from the moment we arrived. We had come to Sète earlier than our reservation time thinking we would walk around the town, but we stopped by the restaurant to see where it was located, saw our name on our table (outside, our dog was with us . We identified ourselves to the staff and they immediately asked if we preferred to sit then or wait. We sat down for an amazing meal. For an amuse-bouche, there was a fresh and delicious tapenade served in shot glasses with toasted baguette slices. The staff promptly brought water for our dog. We then enjoyed Bouzigues oysters (a fresh batch which we saw the chef/part owner Magali cart into the restaurant straight from the Halles location! and Couteaux or razor clams in garlic, olive oil and parsley. Both were a revelation. I had a delicious rosé Nino, served by pouring it via a funnel into the bottle corresponding to the volume I ordered and put on ice. My wife enjoyed the Dos de cabillaud (cod and I loved my loup de mer entier. Both served with delicious vegetables and potatoes. We didn’t have dessert but we’re offered a shot of a sweet Muscat wine and little chocolate lava cakes as a sweet send off. All for $95 US. We can’t wait to return. All the staff went out of their way to make us feel comfortable and cared for. Don’t miss this wonderful restaurant! They also give cooking classes at their sister restaurant Halles et Manger in Sète Halles."