Brioche Edinburgh - Menu

144 Dundas Street, Edinburgh, United Kingdom

🛍 Cafe, Coffee, Drinks, Dining

4.6 💬 20 Reviews

Phone: +441315575123

Address: 144 Dundas Street, Edinburgh, United Kingdom

City: Edinburgh

Menu Dishes: 15

Reviews: 20

"I absolutely loved it! The atmosphere is wonderfully relaxed, the staff are fantastic, and the food is exceptional. Their millionaire's shortbread is the best I have ever tasted. If you haven't been yet, you should definitely go!"

Full menu - 15 options

All prices are estimates on menu.

Sandwiches

From The Sea (Our Fish Is Sustainably Sourced)

Vegetarian Pies

Subs

Bobo'S Best

Poke Bowls

Pizza

Starters

Eggs & Things

Side Orders

Salads

Side Dishes

Extras

Molly Molly

dog-friendly and faster service. the quality of eating was also really good!

Address

Show Map

Reviews

DavidH
DavidH

Dog friendly and quick efficient service. Quality of the food was really good too !


MereJ
MereJ

The sandwiches here are incredibly tasty, and the atmosphere is friendly and relaxed.


Dan
Dan

There is a great variety of intriguing fillings available, and the quality is excellent. View menu


Logan
Logan

The food was excellent and a great value. I truly hope they succeed, and I’m confident they will!


Nathan
Nathan

Atmosphere not great with no music. Drinks delivered after the food was finished. Wont be back to sit in but the food was great.


Pauline
Pauline

The food was absolutely delicious and the service was stop on. Friendly staff, good variety on the menu, and pretty good value! We’ll be back for sure View menu


elaineD
elaineD

The menu is fantastic, and the food is of the highest quality and delicious. It was so impressive that I returned within the same week. I highly recommend it!


დალი
დალი

I absolutely love this place! The atmosphere is incredibly relaxed, the staff is wonderful, and the food is outstanding. Their millionaire shortbread is the best thing I've ever tasted—you really have to try it!


ShonaS
ShonaS

I absolutely loved it! The atmosphere is wonderfully relaxed, the staff are fantastic, and the food is exceptional. Their millionaire's shortbread is the best I have ever tasted. If you haven't been yet, you should definitely go! View menu

Categories

  • Cafe Indulge in our vibrant cafe selection, offering an array of freshly brewed coffees, artisanal teas, and delectable pastries, paired with cozy ambiance for a delightful dining experience.
  • Coffee Savor our selection of expertly crafted coffees, from rich espressos to creamy cappuccinos. Whether you need a morning boost or a leisurely sip, our coffee options promise warmth and comfort in every cup. View menu
  • Drinks Quench your thirst with our refreshing selection of drinks, from hand-crafted cocktails and fine wines to non-alcoholic delights, including sodas, juices, and expertly brewed coffee and tea. Perfect complements to your meal!
  • Dining Enjoy a diverse dining experience with an array of delectable dishes crafted from the finest ingredients, pleasing both classic and adventurous palates, in a warm and inviting atmosphere.

Amenities

  • Cafe
  • Takeout
  • menu
  • Visa Card
  • menu
  • Mastercard

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"new kapitel has caught my attention after I was on top ten on trip advisor only months after the opening in the oktober last year. that and the fact that it is open for my early january birthday, made it the perfect place to celebrate to become a little older. I was with the man and his family. the man is quite used to my taste and good to the kind of kitchen that would appeal to me for a special occasion; his family not so much and I was filled with shame as his mother scornful went through the menu trying to find something she would enjoy. I've eaten with the family of the man, and I know they enjoy eating, so I think it's a failure of the menu that it is not accessible. the benming always blooming and garnish can appeal to some, but for others it is overcomplicated and it is necessary to find a balance between the two. we start with the starters and I go for venison sour wort pithvier. the venison was underheated and incredibly dry, to the happiness the sourded a little moisturizing and so saved the whole dish, but the aromen were quite not clear, except the garnitur of plastered mushrooms I thoroughly enjoyed. for the largest part we chose a fish dish for our main,- sea trout, smoked muddles, petersilien and coast herbs. where the starter fell, the main recording is getting back. the dish is rich and creamy, and each element adds the complexity of the taste as a whole, without disturbing. the concept is now an old one, and it would be deceptive if it had not worked, as it would essentially pay with this place. I enjoyed my meal in new chapter, although I do not agree with it is stellar status under the hierarchy of edinburgh eateries. it is top ten position is just a flash in the pan of hot popularity, and in time it will be plated in the upper half of the middle stage where it belongs. and that is where it belongs, the dishes can be plated with a michelin star in understood, and the venue and the supporting media has the clean lines and empty slate look of fine but eat the team has a long gone to go if that is their real aim. at the end, although it was a beautiful meal, and cheap (at the moment I would not be surprised to see their prices slowly rise) and the man’s mother found something they enjoyed and that is the most important."