Naschhafen - Menu

A great little café! The cake and the ice cream are both super delicious! The owner of the café is always very friendly! Here you feel comfortable:

we stayed during our stay in hamburg in the 4 days 3x in the naschhafen breakfast. the homemade nougat cream and jam, as well as the brot are highly recommended! Price-performance top!

we are often in the naschhafen to breakfast. the offer is sufficient, always in very good quality. the personal is friendly and competent, passionate would be the right word, what you also taste. we always feel comfortable there. View menu

It's a small coffeehouse with simple interior offers breakfast and cakes in perfect and mainly self made Quality. During summer time they have some beach chairs outside. Unfortunately I am not from Hamburg otherwise I would visit the Naschhafen frequently.

it is a small coffee house with simple interieur, which offers breakfast and cake in perfect and mostly self-made quality. in the summer they have some chairs outside. unfortunately I do not come from hamburg - otherwise I would visit the naschhafen more often.

we were for an breakfast in the naschhafen. Unfortunately we don't get out of hamburg, otherwise we would be there more often. the very nice owner has served us and the breakfast was over every doubt. tasty ingredients, almost everything to chocolate cream homemade. View menu

we have breakfast here several times, there is a good choice, you can order completely for them or individual components! there are also (bistro-like) lunch dishes, all freshly prepared, the owner implements high quality demands. Excellent cakes and torts, all made "self". very recommended!

Nice café with delicious bread, rolls, crossants, coffee and much more. Although I'm incompatible with gluten, I'm contracting the baked by Arndt very well. The body shows no reactions. I spoke to him and he told me nicely that he still bakes properly with a long and traditional baking process. Secret tip in the Hamburger Composer District!

Super bakery! Come regularly there and buy the weekend bag with 5 delicious rolls and one of the good whole grain bread. This tastes much better than the industrial goods you get at the bakery chains all around and is completely fair. The owner even told me how he used the sourdough for bread. This is still real craftsmanship. Just one thing surprises me: at the bakery Pritsch, which is only a few steps away, people are regularly snakes while you rarely have to wait in the Naschhafen. I could imagine that this is because you only see the ice plate from Beethovenstraße and do not realize that it is also a confectionery and bakery. Maybe you could add the ice shield. View menu