Can Paco - Menu

Carrer Del President Macia, 4,, 17230, Palamós, Spain

🛍 Sushi, Helado, Español, Mediterráneo

3.8 💬 19648 Reviews
Can Paco

Phone: +34972316891

Address: Carrer Del President Macia, 4,, 17230, Palamós, Spain

City: Palamós

Menu Dishes: 5

Reviews: 19648

Website: https://www.restaurantcanpaco.es/

"We were recommended by a friend who insisted so much that we did more walking by light step, after almost on the way round. the effort was worth it. the terrace is separated by screens to keep distance. The letter is very extensive. We ask for Brazilian potatoes, shrimps, clams and fried fish and all spectacular, generous rations and price more than acceptable. The combined dishes are brutal too. the correct and very friendly service and the desserts. I don't even tell you. a giant glass of ice cream with strawberries and cream! We will definitely come back"

Full menu - 5 options

All prices are estimates on menu.

Latin American Food

Seafood*

Seafood

Side Dishes

Sandwiches

Marko Marko

treated very nice and price quality very correct!

Address

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Reviews

Miriam
Miriam

very cozy excellent food make everything and abundant


Samuel
Samuel

we ate very well, very friendly and attentive staff, we will repeat


Irene
Irene

Very good attention, it was all very good and the price is very good too. View menu


Alonso
Alonso

the letter is extensive and eats great, plus prices are very affordable and the deal is great


Gerald
Gerald

excellent place to eat or eat. great variety of dishes . good price quality. magnificent service , attention and treatment.


John
John

good simple food. salads, combined dishes...Good ratio quality price. for putting a but, it's always very full and there's a lot of noise. View menu


Noelia
Noelia

very well, food in conditions and attentive and cordial service. 10 at the service. the only one but they must have options for vegans and vegetarians.


María
María

We're from spores. We've been recommended for peacock as the best paella in the area. Then we don't hesitate and ask her to take. a wonder, the lovely people and the paella goodisiiiiiiiiima! in the picture you will see the result.


Berta
Berta

We were recommended by a friend who insisted so much that we did more walking by light step, after almost on the way round. the effort was worth it. the terrace is separated by screens to keep distance. The letter is very extensive. We ask for Brazilian potatoes, shrimps, clams and fried fish and all spectacular, generous rations and price more than acceptable. The combined dishes are brutal too. the correct and very friendly service and the desserts. I don't even tell you. a giant glass of ice cream with strawberries and cream! We will definitely come back View menu

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Helado A delightful selection of creamy, handcrafted ice creams with a variety of flavors ranging from classic vanilla and chocolate to unique options like lavender honey and spicy mango, perfect for satisfying your sweet tooth. View menu
  • Español Discover the vibrant flavors of Spain with our selection of traditional dishes, from savory tapas to delicious paellas, bringing a taste of Spanish culinary artistry to your table.
  • Mediterráneo Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.

Amenities

  • Tapas
  • Mascotas
  • menu
  • Asientos
  • menu
  • Cafetería

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"We had a meal consisting of the set menu, consisting of appetizers, main dishes and desserts. It was all wonderful. The restaurant served us a small appetizer with olives. We ordered as appetizers fried calamari, and croquetas of chicken and of cheese. Spanish croquetas have a thin crunchy breaded coat over a pasty filling. Both types were savory, and the cheese croquetas were filled with a kind of blue cheese, which kept its distinctive flavor but was not overpowering. Two groups of two diners shared two of the signature dishes at the restaurant: seafood paella, and seafood fideua. Fideua is a dish prepared much like paella, except using inch-long pieces of broken fideos, a fine noodle commonly used is Spain for soups, instead of rice. Both were excellent. I had the chicken, also very good. For desserts, we had chocolate soufflé with raspberry sauce which was not too sweet, just a little tart; sorbet de maracuya (passionfruit) which was also tart, but delicious in taste with a great consistency; mango ice cream, sweet and very creamy with a delicious flavor; requesón (a kind of creamy Spanish cheese) with layers of honey; and crema catalana, which is sort of like a Catalan version of flan with a surface of caramelized sugar, also delicious. All the desserts are house-made. The server was very polite, attentive and engaged, offering suggestions and demurrers as he felt necessary. The woman who served as the maitre d' was also very engaging, and described what were possibly her creations — the restaurant is small, and there were only the two of them in the dining room — lovingly, and made suggestions based on preference expressed. She may have been the owner; I didn't ask. I whole-heartedly recommend it for great food. It cost us €170 for 5 fixed-price dinners, a couple of glasses of wine, some soft drinks, a couple of bottles of water."