Phone: +497211611492
Address: Ahaweg 6, 76131, Karlsruhe, Germany
City: Karlsruhe
Dishes: 5
Reviews: 3108
Website: https://www.cantinamajolika.de/
"Of course, there is no absolute quality criterion for a restaurant, but we felt right away (hopefully we had left a good impression with the previous visit.) the majolika in carlsruhe is something special about eating in terms of service - and also priceless not to compare with a fast food store. We had appetit this evening, but not the very great starving. therefore we chose two appetizers and two main dishes (one as 1/2 main dish) once deenleber and on the other black-rooted soup. after a delicious greeting from the kitchen (a sloppy celery snack with Asian one-stroke) our respective appetizers came - big "hmm, tasty" factor. it was a colder evening, so suppe always comes well, especially when it was so great prepared, a tosi foamy beat, a few black-rooted cibs with parmesan in the center of the dish - delicious. the deenleber (of course the stopfleber variant to be rejected) nevertheless made excellent - the two discs lay on a few leaves salat and a delicious sud. the one main dish was very simple: wild boar sausage with herb and potato bread - not always is easy = good. in this case the bill went up! the other appetizers were noodles - made in parmesanlaib. very luxuriant, very strong taste - dressed with a neat portion of truffle. a strong-feinen auxerrois, to the nuds later one of the dry sprouts. dessert: had to fail due to extraordinarily spiron-filled pre-;) it only fits an espresso pure...The cantina is characterized by a pleasantly present but intrusive service - the ambiente is a cooler and lounge-like - we like that because the atmospähre is overall very harmonious. So nix as if you're in a carl rest. we're coming out of bonn."
All prices are estimates.
Karlsruhe is known for its fan-shaped city layout and vibrant cultural scene, with traditional dishes like Maultaschen and Flammkuchen, reflecting the hearty local cuisine.