Cappella Due Mani - Menu

I recommend you go try the pizza in this restaurant because it is really great! Quality-excellent price! The staff is nice and nice. I highly recommend it to everyone!

I've been there with friends and I have to say I've been impressed with it: friendly environment, helpful and friendly staff, good quality food. Nothing else to add. I highly recommend it! ❤

I used to attend this meeting when I was a child for classic class dinners. today I find a renovated and renovated place. excellent welcome, pizza to the porcini, exceptional the fillet of beef to the sponges with basmati rice. highly recommended!

a restaurant that I have known for many years but that for many reasons (I prefer not to list them) I did not attend anymore . with great amazement I found it all renovated and with new owners very kind . we got a great pizza cooked to perfection and quality ingredients .

we were in couple and with friends at the evening with grill and karaoke at the summer seda " two hands beach " in the pool. very nice atmosphere, friendly and friendly owners, meat of great choice with options also for vegetarians. everything as always very good. absolutely to recommend

I frequent the restaurant several times a week in my work lunch breaks. menu of the varied day and rich of different proposals both of fish and meat and also with pasta. possibility of pizza every day and very affordable prices. friendly and helpful staff and very clean and well maintained local (one of the most important things for a public place according to me.) good continue so!

We had dinner at this restaurant on Saturday night. I was advised the fresh and very good fish raw (flavours and cannolicchi). the other appetizer was a goat with buffalo mozzarella. for second we take a risotto with 4 cheeses and a mixed fried also these very good. friendly and attentive staff, average prices even if the caprese at 22fr seems a bit exaggerated. We will return to the whole!

on the occasion of the week of Apulian degotation we went to this restaurant to taste and get these products. we just arrived we noticed a table full of all the products coming directly from the country of origin of the owners. We ate an exceptional appetizer with stracciatella , mozzarella filled with ham various local cured meats, and cheese accompanied by a jam of peppers after we got a cutlery with fava beans puree and the cardoncelli mushrooms very good and to finish the homemade desserts typical Puglia . good we spent a nice evening

taken pizza with integral dough: Good. nice place, cozy environment. negative: postage. turn to find it was more challenging than to reach the destination (crossing with traffic lights and mandatory directions). The staff: apart from a very kind and friendly guy who was busy, the other waiters were a bit approximate in the service. It was not a lot of people (apart from a separate room, for the dinner of an association) and it was not filled, but they gave us a table next to one of the few other adventors instead of climbing a covered..mystery. Menu paper quite varied. I wanted pizza today, but I'd like to try something else if it happens.