Phone: +34944716600
Address: Calle Juan Ajuriaguerra, 14, 48009 (Vizcaya), Espana, Bilbao, Spain
City: Bilbao
Menu Dishes: 35
Reviews: 5723
Website: http://www.casaleotta.es/
"We’ve ordered and dined in. In both cases the experience was INCREDIBLE. When we dined in, I had to ask to make sure the pinsa was definitely gluten free. As a coeliac, there’s no higher compliment you can pay a restaurant. The variety of toppings is not typical at all, instead they offer a variety of regional specialties from different parts of Italy. The meat board and gluten free bread was heaven, too! Tonight we’re going for the pasta. I’m sure they won’t disappoint either. If you’re in Bilbao, don’t miss out. It’s fantastic. They have the Spanish Coeliac society accreditation, so it’s super safe."
Full menu - 35 options
All prices are estimates on menu.
Pinsas
Vinos Dall'italia
Dessert
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Panna Cotta
Creamy, silky Italian dessert with a hint of vanilla, topped with berry coulis or fresh fruit.
Vinos Della Nostra Terra
Pizza
Pasta
Focacce
Main Courses
Antipasti - Starters
Doca Rioja
Vinos Un Po'di Tutto
Vino Tinto Espanol
Rías Baixas
Cervezas En Botella
Postres
Pau
Fantastico, la parmigiana de berenjena de chuparse los dedos. Y la pizza estaba espectacular!
Address
Reviews
Pau
Fantástico pequeño restaurante con un producto exquisito, les gusta lo q hacen y les ponen pasión!!
Bruno
Great place and best GF pizza ever! High knowledge on gluten free food. Delicious and tasty. Go there!
annemarieke65495
Grateful for such good gluten free pizza! We enjoyed to the max. There are more options than just pizza. Just go it you are in town. View menu
Verónica
un sitio muy especial, descubrí muchos nuevos sabores. salchichas especiales. hacen una pizza muy especial con masa ligera que se llama piña, ¡lo recomiendo con firmeza!
Unai
very good place to eat gluten-free pizza. they also have gf brot alternative and price is only 1.50€ more. gf cheesecake tastes good and they also separated my pizza from the others for one away. well recommended.
gwenpens
The food was delicious we ate here 3 times because it was so good. The Pinsa’s (pizza bread) were delightful very soft. The pasta was very good as well the sauce was very nice although the pasta itself was easy to break it still tasted good. View menu
Manda
I thought everyone that said “ate here twice” was being dramatic. But I ate here twice on our 2 day trip! On day 1 I had GF pinsa with pumpkin cream, mozzarella, gorgonzola, panceta and dry tomato (like pizza). The crust amazing, crunchy but soft like non-GF dough. On day 2 I had Pasta al Pesto Trapanase (Confit cherry tomato, dried tomato, garlic, parmigiano, pecorino, basil and almonds) and cheesecake. I will miss this so much!
Martina
Me encantó, comenzamos con los camareros, muy atentos y educados, la carta un expectativo, pedimos los quesos, una selección italiana acojonante, con perdón, luego vino un guiso de cerdo a las hierbas y así patatas, sin comentarios. Terminamos con un helado hecho a mano con premio, chocolate líquido en el interior, sólo para los amantes dulces! nos quedamos con el deseo de probar una pizza, ellos tenían un look, pero para el siguiente! todo hecho con ingredientes naturales y sin conservantes y con un mimo, que se nota en el resultado!
ScreechingDread
We’ve ordered and dined in. In both cases the experience was INCREDIBLE. When we dined in, I had to ask to make sure the pinsa was definitely gluten free. As a coeliac, there’s no higher compliment you can pay a restaurant. The variety of toppings is not typical at all, instead they offer a variety of regional specialties from different parts of Italy. The meat board and gluten free bread was heaven, too! Tonight we’re going for the pasta. I’m sure they won’t disappoint either. If you’re in Bilbao, don’t miss out. It’s fantastic. They have the Spanish Coeliac society accreditation, so it’s super safe. View menu
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
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Vegano "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious."
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Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
Amenities
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Sacar
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Niños
- menu
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Entrega
- menu
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Cerveza
