Che! Craft Paella&fideua Space

mi esposa y yo tenemos muchas paellas diferentes, muy bien servidas y muy buenos productos, hemos repetido y repetido

We're back and out. There is no more authentic paella in the entire province. You breathe the love and passion they put in the business.

la paella es muy bueno un estilo propio, de auténticos valencianos, pero ya que no se reserva no come allí, nada, son muy rigurosos con la comida View menu

Estaba muy bueno el arroz caldoso, el personal muy amables y atentos, el postre de naranja exquisito, nos sorprendió muchísimo el sitio, repetiremos...

classic Valencian paella in the purest and most tasty style, but that knew little. We have to try the oven. We also take a good red from the earth and some coming in to forget.

A small restaurant that one would walk by but this is a gem. Local produce cooked by locals with no pressure to come and eat. Recommended to us by our hotel staff and we were not disappointed. This would have the Masterchef judges raving. Such great flavours driven with simple ingredients. Generous hosts made the experience one of our best in Spain and Portugal. Take a detour to Jerez and get yourself there. View menu

Great Restaurant! Best paella. Vegetarian friendly. The best vegetarian paella we've ever had. Fresh, tasty, made from seasonal vegetables and served with love and attention to detail. Reservations highly recommended. Small locale very centrally located. Personalized service. We'll be back next week before we return to the States. Enjoyed a beautiful arugula salad with mango, avocados, and red onion to start which was also delicious. Don't miss it! Dessert was perfect: orange slices with cinnamon, brown sugar, walnuts and Cointreau. Very refreshing. No wonder everyone is in love with this place. It's truly one of the best meals we have had. Thanks! Romelio and Tom

This is the most delicious personal paella in Jerez. The chef asks for your paella order the day before you arrive to shop for the freshest ingredients and the paella is prepared for you and ready when you are. The starters are chef's choice and like everything, made with care and skill. This time we had seafood paella and there was seafood in every bite not just rice. The rice was perfectly cooked not too hard or too soft and it was expertly seasoned, not too salty but not too bland. The crispy rice on the bottom of the pan, which they serve on the table and from which you eat directly, was so good. Dessert was imaginative and also delicious. And the gratis artisanal house made aperitif (in...

Fantastic food. First and foremost. I had this delightful place all to myself on Sunday lunchtime and ordered up a seafood paella, rocket and watermellon salad and a litre of sangria. The hosts are just the kindest people you could meet. Time was taken to explain what paellas fideuas were available and that they would be cooked fresh. It only has 6 tables inside, but there are outaide spaces, too. Soon enough my salad arrived and was fresh and delicious. The sangria was perfect. Then, the masterpiece paella arrived. No shortage on seafood, all peeled to make it easier a fantastic taste, lovely crust (or 'soccora ' on the bottom a hallmark of a great paella. It was the perfect portion size. T... View menu