Chez Yvette - Menu

cash, fresh fish and a great service. The land and sea tapas were very good as well as the fish! an authentic restaurant.

frame vieillot (demeanor)Great table quiet fresh and quality products (price in relation)2nd passage in 2 years for holidays

refined dishes, excellent fresh fish married to incredible sauces; and to finish a warm and very pleasant service. A real treat!

We often came there about 25 years ago, and it is without remark that we settled again. the always as kind welcome to the eightres and the lamproie (frequent fish) a regal. We recommend the fish soup to carry. short unmissable restaurant a arcachon.

I have celebrated my 20th birthday in this Arcachon institution, I come back over 40 years later, it is always a great pleasure to have a gastronomic stage with original dishes and classics of seafood products. thoughts and thanks to our kind waitress sommelier counselor.

nice waitress, well received. Nice restaurant. for the kitchen we are fairly mixed, not super, foie gras with toasted toast or rather pebble toast. tuna unfortunately too cooked so dry...Small dessert, lemon cheesecake without very heavy lemon :sbon after we didn't take seafood that looked top so it depends on your desires!

We have just dinered in this restaurant, reassured by the "michelin" logo, astonished by the latest mixed reviews on tripadvisor. It's the first time I'm disappointed by a distinguished restaurant by michelin. The contents of the plates are very medium. leaves to make a single restaurant during a stay in Arcachon, so go elsewhere.

advising by a friend, we went to eat in this well-known restaurant in arcachon and restaurant guides. the frame is pretty and the service is irreproachable. However, the flavour of the seafood tray is not at the rendezvous. shells and shells remain without taste in the mouth. It's a shame for a tray that seemed appetizing. I won't renew.

menu 19,80€ leaving a little desire. good entry (branded foie gras) well served, but cold toasts, dish (spadon lemon confit with risotto and eggplant tomato zucchini) good fish but garnish more than too little (an espresso cup for rice and a puck of each vegetables)!!! my spouse having taken pork confit (euh. side of dry pork) accompanied by frozen fries, shameful ice !!! dessert : perfect chocolate. They want gastro but don't master at all! damage!!! industrial bread too!