Ciao Pedregalejo 47

It was amazing I had pizza Tricolore and the other night pizza parmigiana and it was the best I recommend it to everybody

Terrible service waited hour and half after ordering to get starter. Staff not interested food was ok . Needs good manager

Best italian restaurant in the lovely area of Pedregalejo. I am from the area myself and it is a superb reasonable option to eat truly italian food by the beach

Buen restaurante, excelente atención al personal. Buenas vistas. Mientras comes, suena música de fondo italiano, me encanta este tipo de detalles. la comida era muy buena. probamos el provolone, el carpaccio y una pizza, todos los precios 100% recomendados y promedio. repetiremos sin duda

bonito lugar sobre el paseo marítimo. Pedimos varios platos entre 6 comensales, pizzas, ensalada de tomate con mozarella y el spaguetti al muy buen pesto. El ravioli del chef era original para mí, pero la pasta para nada fue hecha en casa, y la salsa boloñesa demasiado ácido y saboreado con vinagre.

Waited hour and half for water and anti pasti. Staff innatentive and unresponsive. Grilled vegetables when they eventually arrived were good. Main course OK but pork overcooked. Lack front of house management and control meant that no attempt at real apology. Disappointing when with better front of house control could be good.

his second time I came for a removal pizza, and it is the second time that they amazing me, the pizza are very good the services are great and the waiting time is appropriate, good place to a pizza at a beautiful place as pedregalejo buen sitio para pedir pizza por la zona, it la segunda vez que pedimos para llevar y laques vez

La ubicación perfecta, tiene terraza en el paseo marítimo. El carpaccio estaba demasiado ácido, seguramente sea el peor que hemos comido, la calidad de la ternera regular y poca cantidad. La pizza bastante bien, son de tamaño mediana normal (que en esta zona no es lo normal, suelen hacer las pizzas tamaño casi individual) y los ingredientes estaban bien de cantidad. El servicio fue rápido y el trato correcto. Precio medio.

You get there first for the view, which is just fantastic, right on the sea front. Without being amazed you just want to have some to eat decent, you're not asking for excellence. The garlic bread was fine (I guess it's impossible to mess this up). We then ordered vegetarian lasaña and a Scalopine (both are classics in italian restaurants). Both horrible regarding taste and it felt like frozen stuff. The lasaña were full of melting cheese and the Scalopine had a crazy quantity of tomato sauce. For both dishes it felt like a camouflage of misery...The chef should be fired. However the staff was extremely professional and lovely.