"Very bad experience. The waitress, although very kind, was unable to explain any dishes to us, giving the excuse of being a foreigner, nor did she know how old the bottles of water were. The pumpkin ravioli was covered in an excessive amount of gorgonzola, and one ravioli was cold (does this mean it was frozen? . The spaghetti cacio e pepe was so salty to the point of being almost inedible. The prices also turned out to be salty , because 13 euros for frozen ravioli is really too much. Not recommended."
Menu - 8 options
All prices are estimates.
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Linguine
Linguine pasta served with a light sauce, garnished with fresh herbs, offering a delightful blend of flavors and textures.
Carbonara
A classic Italian pasta dish with creamy egg sauce, pancetta, Parmesan, and a touch of black pepper.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Spaghetti Carbonara
Classic Italian pasta dish with creamy eggs, crispy pancetta, Parmesan cheese, and black pepper.
Nadia
Food: 4 Service: 4 Atmosphere: 4
Address
Reviews
Pietro
Food: 5 Service: 5 Atmosphere: 5
G
Excellent food served in a beautiful venue Food: 5 Service: 5 Atmosphere: 5
leosnet99
Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
David
Ate two starters and two main courses (crispy octopus with puree, rabbit with potatoes, half wine and water, cost €85, a little too much.
Marcello
I will definitely come back, I like the cuisine, the welcome and the place Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Spaghetti Alle Vongole, Linguine Allo Scoglio, Paccheri Allo Scoglio
Pierluigi
EXCELLENT FOOD FANTASTIC STAFF CLEAN PLACE I GO THERE OFTEN BECAUSE IT FEELS LIKE AT HOME Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Antipasto, Linguine Allo Scoglio, Tentacolo Di Polpo Cotto A Bassa Temperatura, Tagliata, Carbonara
JOHN
That's the best cacio e pepe iv had anywhere in Italy.... Tiramasu was equally delightful Lovely staff Going again tomorrow night for aglio e olio peperoncino... That was fantastic too..... Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
Stewart
Small restaurant with an open kitchen. When I was there, every customer was speaking in Italian (not a tourist joint). I had a spicy, peppery pasta dish. Great value for the money. Highly recommended. Vegetarian options: Some pasta dishes Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 4
ADA
Very bad experience. The waitress, although very kind, was unable to explain any dishes to us, giving the excuse of being a foreigner, nor did she know how old the bottles of water were. The pumpkin ravioli was covered in an excessive amount of gorgonzola, and one ravioli was cold (does this mean it was frozen? . The spaghetti cacio e pepe was so salty to the point of being almost inedible. The prices also turned out to be salty , because 13 euros for frozen ravioli is really too much. Not recommended.
La Spezia
Categories
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Caffè Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
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Pescare Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
