Phone: (+39)0233599042
Address: Via Meriggia, 28, 20019 MI, Italy, SETTIMO MILANESE
City: SETTIMO MILANESE
Dishes: 35
Reviews: 1547
Website: http://www.cristianmagri.it/
"Large small ristorant visited by locals. The chef, Cristian and the waiter, whose name I forget, were very friendly and helped us make our decisions and declared our dishes when served. We ordered the seafood set menu £40 Euro per), which includes four courses, including starters and dessert. started with a vol-au-vent filled with delicate salad leaves, with smoked salmon, eggs of cream cheese and drizzle with orange sauce with candied orange peel in a sweet but slightly sharp sauce that went perfectly with all the ingredients. Secondly, the entire Tagliatelle with Squid was in a fantastic garlic and herbal broth. The third course was slightly crushed and fried octopus served with seasoned and roasted vegetables and mint added and wonderful scent and flavor combination. We had a choice for dessert, I had the chocolate and ginger cake and my partner had the Custard Flan both were delicious, the Custard Flan had nice fluffy pastries and cool creamy Custard Topping, my partner also thinks it was apple in it. Mine was moist and had a delicate crumb. The ginger and the chocolate are a beautiful combination. The chocolate ceremony was perfect because the cake was not too sweet, so together created the perfect amount of sweetness. I had medium-sized glasses of beer, the 5 euros each were a half bottle of red wine 11 euros. After the meal we only sat for a while. When we were ready to leave Cristian, came to talk to us to make sure we had a good experience, and I can certainly say we had a big one."
Menu - 35 options
All prices are estimates.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Ham And Cheese
A classic combination of savory ham and melted cheese, served warm on your choice of bread.
Caramel Pudding
A rich and creamy caramel pudding with a silky texture, topped with a golden caramel sauce.
Pasta Primavera
Fresh pasta with seasonal vegetables, tossed in a light garlic and olive oil sauce.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
User
fantastic and unforgettable as always. a certainty.
Address
Reviews
Paolo
Always excellent cuisine, Today fried light but tasty.
User
a great discovery, a great service and a great food. I'll definitely come back.
User
Nice setting, and the food was divine. The staff was attentive. All round, a great meal and evening
User
Beautiful hidden gem in the back of Milan. Beautiful location on the lake... amazing to stay out in spring or summer. Come back soon!
User
Excellent meal and atmosphere. Foods exemplary as the service. The owner came out to discuss the menu that was very helpful. A simple walk from our hotel!
User
This restaurant is a magical and unique place. The chef takes care of every detail. It's always a great surprise for the palate. ,I highly enthusiastically recommend the tasting menus with an excellent quality price. I'll be right back.
User
This restaurant is a magical and unique place. the chef takes care of every detail. It's always a great surprise for the palate. ,I highly enthusiastically recommend the degotation menus with a great price of value quality. I'll be right back.
Gilles
Serious refresh and upgrade are needed. The attempt to remain or position the place as a gastronomic is supported by the dress code of waitresses and the number of “mise en bouche” offered by the chef. But that is it. The place needs renovation the floor, the wooden walls are really tired and it was cold inside in January. Then the food is there in quality but taste and some refinement are missing. Disappointing!
User
Large small ristorant visited by locals. The chef, Cristian and the waiter, whose name I forget, were very friendly and helped us make our decisions and declared our dishes when served. We ordered the seafood set menu £40 Euro per), which includes four courses, including starters and dessert. started with a vol-au-vent filled with delicate salad leaves, with smoked salmon, eggs of cream cheese and drizzle with orange sauce with candied orange peel in a sweet but slightly sharp sauce that went perfectly with all the ingredients. Secondly, the entire Tagliatelle with Squid was in a fantastic garlic and herbal broth. The third course was slightly crushed and fried octopus served with seasoned a...
Categories
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Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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Europeo
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Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
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Mediterraneo Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.
Amenities
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Wifi
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Terrazza
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Romantico
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Mastercard
