Da Bertino E Figli - Menu

historical trattoria of excellent level. great food, very kind owners. boiled very good. to recommend

classic Bolognese trattoria with the boiled and roasted cart as strong dishes and a magnificent English soup as sweet. service service

a dip in the past, waiters with the cart and wine poured into the bottles, the very classic desserts. price in average, boiled and very good noodles. to try, but book well in advance! View menu

Really good restaurant with some good traditional Bolognese food ! The service is a bit slow, we waited 15-20 minutes just to be able to order, but we were served very quickly and the food is delicious. I recommend the Grilled Meat !

Cute environment years ago, but since I heard, I expected to eat much better. we thank the sausage good but nothing to cry. tortellini in broth. He ate much better. cotechino with purée but half cotechino almost raw. I don't think we're coming back.

restaurant retro with typical dishes, delicious broth, tortellini,passatelli and lasagne very good. Trolley of the boil and the various roast, abundant and inclusive of contours and sauces. Nice and fast staff. Right price for what we ate, wine list to expand. View menu

after trying it for the first time I returned to appreciate again the kitchen they propose, are typical cuisine of Bologna, not by chance the second time we opted for a bis of tagliatelle avoiding the boiling that apparently the owners in person tiengono to serve and that I remembered to be very abundant, probably the prices are a little 'high but recommended if you are in bologna and you want to eat well.

I was with my girlfriend last night for the first time in this restaurant and I was fascinated. a step back in time, a real place of Italian refreshment. My morosa took some broths, and I lasagna to the ragù and the cotoletta to the Bolognese, and having been many times to bologna I feel like saying for now that it is the best place where I have ever eaten. super friendly and friendly staff. I will definitely come back when I return, thank you very much!

on a daily trip to bologna, we chose this restaurant exclusively for the tradition of tortellini and boiled. we were satisfied, tortellini in broth (myth, not only of cappones) excellent, we tasted also with the cream (made by them) exquisite also these. the boiled to the cart excellent and abundant,only the green sauce I did not like for too vinegar. euro: three tortelllini, a mixed boil, a beef with friggono, a wine we did not take sweets or coffee, but the owner at the end of the meal kindly offered us a taste of English soup, very good. Spartano and back, also historical for the many famous characters who have come here. minutes from the center for those who wanted to take a walk. View menu