Da Giovanna - Menu

Beautiful place but very very slow. 20 min to ask drinks and 1 hour to start to eat. Only a tortelini and tagliata. The food was good but the service time, no words.

I had lunch with my family in this restaurant we never tried and we were satisfied. food is good and genuine, service in the average, as well as prices. The place is nice.

restaurant with a very nice place, a Tuscan cuisine really great, goose if it stays in the traditional cuisine. . . excellent professionalism and friendliness of the waiters. good price. View menu

I am a habitual customer of the smile bar, safe the best bar in the area in terms of welcome, prices and quality of the products, special mention for coffee made with love by gino. super recommended.

Very welcoming bar with internal room and internet point. Friendly staff, pastas with variety of choices. First courses to take away and a clean and sanitized place according to the Covid-19 protocols.

I am a regular customer of the Smile bar, certainly the best bar in the area in terms of hospitality, prices and product quality, special mention for the coffee made with love by Gino. Super recommended. View menu

Aesthetically very nice bar, the staff is kind and welcoming and a coffee to give you the creeps. Good assortment and a nice place, very well kept and comfortable. So a suitable environment for the classic chat over a coffee.

I can understand you don 't serve food to public but only to hotel clients, sort of, but .... the owner could have spent 2 more words informing us where the street food was, instead of spending 200 words telling us he sent away his friends also he knows over 20 years (with friends like him god help us...... and sending us away with no info on local options. Small bit of attention to promoting the area and local festival cost nothing. Just some friendly advice for next year. Sagra del Tartufo Top. Local welcome party poor

During an afternoon ring trail, we were impressed by the pleasant appearance of this restaurant, near the center of Chiusi della Verna (although the concept of downtown in a village like this could be a bit questionable) and provided with tables in a pleasant outdoor space: so we chose it for dinner. Being a weekend evening, the tables became almost all occupied; in any case the service was fast and efficient. Porcini ravioli and truffles ravioli were the first courses we chose. As a main course, I chose a tagliata of green pepper beef and my wife chose a mixed Tuscan appetizer, used as main course. The tagliata was OK (as it was a bit tough) but all the rest was excellent. One liter of mine... View menu