Das Benzinger - Menu

Weinstr. Nord 24, 67281 Kirchheim an der Weinstrasse, Rhineland-Palatinate, Germany, Kirchheim an der Weinstraße

🛍 Pizza, Fusion, Deutsch, Europäisch

4.3 💬 75 Reviews

Phone: +496359205060

Address: Weinstr. Nord 24, 67281 Kirchheim an der Weinstrasse, Rhineland-Palatinate, Germany, Kirchheim an der Weinstraße

City: Kirchheim an der Weinstraße

Dishes: 33

Reviews: 75

"after a few months of break it is back and better than before - with new chef = more pächter. Although the ambiente is unchanged more rustic weinstube than upscale restaurant, the service is friendly carefree and the range of international foods is diverse - plus, at least for the ones we desired, of excellent quality and beautifully arranged. we decided as an appetizer for a delicious festive soup as well as self-made noodles with raw egg and fresh truffles that we had not tasted better so far at any Italian. our main course were crassed, white carvings with excellent mustard and excellent mustard potato salad as well as fantastic soft ochsenbäckchen with beautiful bissfest wesing. the star of our evening was the "hommage an nathalie", a fantastic dessert variation from liquid chocolate cake to tahiti vanille foam and french red wine butter - yummi, yummi, yummi. we wish that the new pairing of professional winds, which exclusively concentrates on wein and maintains the mute for innovations, and professional cook, which focuses on feeding with (almost) star level, under which the dach of the lleiniger hof is preserved for a long time."

Menu - 33 options

All prices are estimates.

Andrea Andrea

tasty eating,super (also hot)service,satisfactory ambiente!!

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Reviews

Mohamed
Mohamed

together with friends we met before place and season a beautiful evening. service perfect.Ambiente perfect. eat perfect. The nice young man who served with heart blood and the walks, as well as the wein commented! thanks for this evening!


Ines
Ines

the benzinger in kirchheim in the homonymous weingut has been operated by the team der zwockelsbrück from neustadt an der weinstraße since midst august. eating is a real joy. fresh, light and always with the certain something. the wee are also very tidy. the pleasant service completes this great gastronomy. we're coming back!


Halil
Halil

we were playing golf at home and wanted to eat well. the recommendation of our flight partner was the restaurant benzinger in kirchheim. to our happiness it was already open and two places on the terrace in the courtyard were still free. the other guests, the service and also the dishes offered told us.The rucksack was excellent. a late burgundy from the weingut. bene


Volkmar
Volkmar

ah! what a nice and good address! an inn for parking the car, a friendly and charming reception - even when we asked for the possibility to pay with visa (what is not possible) and we admitted that our cash money was limited ... we found our happiness and our joy beyond in contemplating household standards!The courts were reminiscent of a casual, neat and tasty reminiscent of...


Siegrid
Siegrid

a very nice restaurant with large kitchen and tasteful environment. the more than a courtesy service is to emphasize. a parking space in the hof is necessary. otherwise they park 200m direction out of place. that is perhaps the reason why the restaurant was so empty. we wish the host and the cook many guests. they deserved it. we can recommend the restaurant benzinger unrestricted and look forward to coming back!


Dale
Dale

we were allowed to experience a super eastern menu. it was indescribably very good. everything was an explosion of taste. what the whole kitchen team is magic is the bang. the service very friendly and nice. we had very good wee from the weingut benzinger. especially the wine of julia benzinger tasted us very well. in the whole we can really award the best grade 1; worse would be lied. absolutely recommended for the restaurant benzinger in 67281 kirchheim an der weinstraße. thanks for the beautiful time. we come back with security!!!


Lidia
Lidia

the restaurant benzinger in the same name weingut is worth a detour. excellent in-house weine, accurate service and great dressed, tastefully perfectly matched dishes. the prices are uplifted but the quality appropriate-the wee in the ausschank is inexpensive.We had the menu with ceasar’s salat with garnel, colorful homemade pasta with herbst truffle, duck breast and a great dessert parfait with warm chocolate nut cakes on skyberry mirror. fine riesling and a cuvée made of Merlot/Cabernet Sauvignon.Everything wonderful! we come back and will enjoy the weeds taken along.


Dale
Dale

we have discovered this restaurant in gastromagazin espresso and have finally come to test it. test judging: excellent!We were allowed to choose the reserved table. the service was attentive at any time and also gave a weeping recommendation that was worthwhile (merlot or Spätburgunder). As an appetizer we chose an excellent salat with kernel (tolles dressing!), as a main dish the white carving or the bark rouladen with dumpling and red wort. we were thrilled to eat. in particular my accompaniment praised the scavenger (it was also really huge!). I was able to finish with a pelt crumble with self-made vanille ice cream - perfect! We'll be back here. almost unfortunate that there are so many...


Jochen
Jochen

after a few months of break it is back and better than before - with new chef = more pächter. Although the ambiente is unchanged more rustic weinstube than upscale restaurant, the service is friendly carefree and the range of international foods is diverse - plus, at least for the ones we desired, of excellent quality and beautifully arranged. we decided as an appetizer for a delicious festive soup as well as self-made noodles with raw egg and fresh truffles that we had not tasted better so far at any Italian. our main course were crassed, white carvings with excellent mustard and excellent mustard potato salad as well as fantastic soft ochsenbäckchen with beautiful bissfest wesing. the star...

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Fusion Discover a delightful blend of culinary traditions with our Fusion menu, where diverse flavors and innovative techniques come together to create distinctive dishes that tantalize your taste buds and offer a unique dining experience.
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Europäisch

Amenities

  • Kellner
  • Volle Bar
  • Sitzplätze
  • Wein Und Bier

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"we have been coming into the burgschänke for years, especially because of the excellent ochsen meat (wood wool and filet) and are always very satisfied. the service is always friendly and attentive, and the restaurant management welcomes idr all personally - as far as it often allows the full dining room. the atmosphere invites them to stay, here they want to sneak with a gloomy light and came in close proximity. the tower room is particularly sweet with its small niche, but also the main guest room, a walled vaulted cellar, has a lot of charm. from the appetizer (including a tasty wobble soup) over the hot-awaited main course of the ochsenkotelett with self-made potato roast and a huge fresh salad (of course everything they just desire and order) into the desert of homemade ice or parfait and our favorite maril baroque is just all always top! there is always a small piece of chocolate cake (where else you know only packed cookies). the quality of the quantity is in nothing! we are very happy to come here, even if we drive well 80 km for it. also brought friends were always enthusiastic and we look forward to the next time! I can only say they have a really stressful evening. I can hardly imagine, however, that they really wait for 1 hour to be eaten, and there is not the talk with the chefin looking, but waiting for the bill. each yet so good restaurant often has a few lazy service eggs, but therefore the complete concept, eat and evaluate the restaurant management negatiw I cannot understand. Moreover, their assessment is not very useful for others, as they do not mention a word about quality or plv., should a real restaurant criticism look different."