Das Kleine (im Hullerbusch)

Hullerbusch 12, 17258 Feldberg, Mecklenburg, Feldberger Seenlandschaft, Germany

🛍 Sushi, Cafés, Pizza, Kaffee

4.3 💬 250 Reviews

Phone: +493983120243

Address: Hullerbusch 12, 17258 Feldberg, Mecklenburg, Feldberger Seenlandschaft, Germany

City: Feldberger Seenlandschaft

Dishes: 19

Reviews: 250

Website: http://www.hotel-hullerbusch.de/

"we have expected more for our money. from outside the hotel is very charming, but all around it leaves much to wish. the parking lot has ddr charme, unilluminated and also to the main house you have to go through in the dark. finally entered one searches the recipe of forgiveness. through a rather dark entrance area, it goes through three dining rooms to the kitchen, where we were handed out by the key. no warm reception, you always had the feeling that you were undesirable or disturb the family rest. we haven't seen it like that. the chefin and her mother were little communicative and have more a negative atmosphere.The gastronomy outside is very sweet. You could do a lot more. over a very old and very steep staircase, over a dark flur, we now reached our room, which was tastefully decorated. ikea lets you greet! the breakfast was good. the flowing in the shower were frothed by mold. when we checked out, we wanted to appeal to a few mängel, but we have encountered incomprehension. Price/performance disappointing!"

Mirco Mirco

I was only at the coffee cabinet location: 5/5 .more

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Reviews

Heribert
Heribert

super delicious food, great service and very friendly all.


Claus-Peter
Claus-Peter

it was very nice with you. the chef should go on. that was great. thanks for the hospitality of the operator family.


Mirco
Mirco

sitting outside on the terrace with summer weather was really beautiful and then eating a super-lecker. a nice stay.


Lina
Lina

a very nice place to the time (corona) of the bark shop is only open on Saturday between 11 and 17 clocks and then it is worth it!


Mario
Mario

can only meet here via the restaurant.Essen was very good and price performance is in order. personal was very nice and friendly again.


Lina
Lina

I was with my friend to lunch in the restaurant, a friendly reception with subsequent warm and attentive service offered us the best mood. the ordered food was lovingly dressed and well prepared. all tasted excellent. the map is also very regional. the prices are absolutely reasonable and I can only recommend the restaurant.


Нармағамбет
Нармағамбет

beautiful on the run of the narrower luzin is the scaffolding bush. if we should eat in the heart of the world, we connect a buy in the sheep skin. unfortunately at the moment in the winter break. otherwise we buy the lamb skin (minisalami from the sheep) and goat. products of wool are also offered, interesting for me to make fancy socks as I never wear home shoes. for the grill season they can cover with organic meat, the offer I rarely use because we are not the grillers.


Heribert
Heribert

a “hotel” from “old” times, which unfortunately does not have a harmonious concept! rooms were obviously renovated without a professional consulting,) it is the cozy that a house could offer! in the garden is nothing to find for the accommodation)guest! no more cozy retreat or the like! the restaurant or the like, but also here without inspiring environment! Unfortunately, there is obviously a kitchen withdrawal, so that the kitchen is pulled through the dining room into the house! .and the personal even the owners) do not weigh these deficits by customer orientation or a scandal! for that it is too far and there are clearly better places close!


Marlen
Marlen

we have expected more for our money. from outside the hotel is very charming, but all around it leaves much to wish. the parking lot has ddr charme, unilluminated and also to the main house you have to go through in the dark. finally entered one searches the recipe of forgiveness. through a rather dark entrance area, it goes through three dining rooms to the kitchen, where we were handed out by the key. no warm reception, you always had the feeling that you were undesirable or disturb the family rest. we haven't seen it like that. the chefin and her mother were little communicative and have more a negative atmosphere.The gastronomy outside is very sweet. You could do a lot more. over a very...

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Kaffee Savor our selection of expertly crafted coffees, from rich espressos to creamy cappuccinos. Whether you need a morning boost or a leisurely sip, our coffee options promise warmth and comfort in every cup.

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Carwitz Eck

Carwitz Eck

Carwitzer Straße 83, 17258, Feldberger Seenlandschaft, Germany

Pizza • Cafés • Grill • Deutsch


"for a long time (I have been visiting regularly carwitz since 1994) there is the carwitz eck in the small fallada village in the middle of the feldberger landscape. for me there are two types of holiday in the feldberger landscape. the first variants are holiday with my wife there. then we are looking for a beautiful accommodation somewhere and enjoy the wonderful landscape on long hikes and bike tours, of course always combined with culinary delights, obligatory is a visit to the family schmidthaler in their old school. for the second kind I was back in Pentecost 2022 in Carwitz. then the quarter is also compelling to a good friend who rents the fisherman of carwitz and also rented apartments. this week does not accompany me my wife, but my best and my hobby fishing sharing friend. then it is about hot, aale, all other fish and all day and all night. in the evening even collected flow cancers migrate into a large pot and are enjoyed. Sometimes even angling times have to eat something and then we prefer it in the village and here when we get a place in the Carwitz corner, which is just a short walk from our neighborhood. Ms. Mante has opened the Carwitz-Heck in the family house and has managed it successfully for several years. also the next generation works with the service. in front of the house is a beautiful terrace and also inside there are a few places. but without reservation it is always a gambling in summer to vacation time without booking to get a place. we had the most spontaneous happiness on Saturday and could get a place inside the big door to the terrace, because the Pingstmontag was reserved outside. the kitchen offers a small, compact card, from the assertion that you should adapt to the bourgeois kitchen. Of course fish is always round from the lakes. on the first evening for me a very good fish soup, unfortunately without photo. Based on a properly available fish fond, with a creamy, sweet and sweet water fish a beautiful ally soup is served that makes pleasure. the friend who likes fishing over everything, but only reduced fish fed, turned around a classic of ddr cuisine. ragout fin with toasteck, a worcester sauce is served by dresden, which is really good! I order her. the rageless myself I did not try, but the friend ordered it again on Monday, so it seemed the almost Dutch Wessi to the main dish that I stayed with the fish from the surrounding lakes. the daily offer came from our host Fischer and was hechtfilet. fischer frank krüger has a hired fisherman who masters the rare art, the y grats that makes it so difficult to fill well completely remove. the kitchen then this so noble piece of fish no longer has to grow, flour, pepper, salt, ready to finish and you enjoy the good fillet. hecht is definitiw to prefer each zander. Besides a homemade potato salad without mayonnaise, I was very happy with my choice. my friend chose a classic. he ordered the Carwitzburger. served with 200 grams of patty, tomato, taubble, cucumber and cheese. there were some sharp jalapenos. also he was very satisfied with his choice. the burger was accompanied by krossen pommes. for this food we were both fed a good beer. the second evening in the carwitz eck began with a disappointment. I wanted to order the delicious fish soup again. that was unfortunately at the end of the long weekend. so a little salate for me forward. he was well prepared, the ingredients were fresh and graceful and the Vinaiigrette well lubricated. my friend remained faithful to his culinary discovery ragout fin and ordered it again. for the main course he had discovered another civic variation on the daily map. wildburger mit berry was his order to serve the main course. again pommes, also these variants found sound and was praised. the bungalows were very good at all burgers. that fell, even me, because I had ordered the Carwitzburger tonight. so two hobby anglers sat in front of their carcasses and rejoiced over two good dinners at the Carwitz-Heck near family mante. So I can draw a short but positive conclusion. Ms. Mante as chief leads resolutely and confidently her operation, which can count on many masters. You can turn on and eat right here. I'd like to come back."