El Rincon De Marcos

It took a long time to get a table, it was worth it. I love all. We arrived we asked and there was a table Food: 5 Service: 5 Atmosphere: 5

Very good, we were a considerable group, we ate very well, service a 10, food the same, and very reasonable price. I advise it Service: Dine in Meal type: Lunch

Es un lugar perfecto para estar acompañado por amigos familiares y no vegetarianos y veganos. Bueno, tienes opciones para todos, e incluso puedes animarlos a probar estas opciones. En resumen, puede salvarnos la angustia en las fiestas familiares, etc.

Tienen fichas con mojo, bayas, garbanzos, albóndigas, bordados .. no es una gran variedad, pero la comida es muy rica y casera, creo que es el único restaurante con alguna opción en esa zona. el camrare es muy amistoso y tiene claro lo que es vegano y lo que no es.

The place is beautiful, incredible views. The excellent service we were treated very well, very nice waitresses, delicious food, the cress bread was repeated and repeated. And a very good price, the super delicious homemade dessert, I would return many more times Service: Dine in

Very good restaurant! All the dishes we ordered were very good, and at a good price. The staff was very friendly, and they were right with the recommendations, including dessert, a super fresh passion fruit mousse with a very remarkable flavor! The only negative aspect is that the bread service (bread and alioli) is somewhat more expensive than usual (approximately 8 euros) because they put other sauces and butters, which we did not expect, but they were quite good. We will repeat!

a very charming corner and good view. very friendly and attentive staff. They knew what veganism is. amazing food, tasty and variety in vegan options: scalded gofio, beef potage, meatballs, curry chickpeas. convenient to book. simply excellent. everything was great, from personal to food quality. we had meatballs with mango and curry willow, gofio escaldado (a kind of mais flour with broth) and potaje de berros (cold with water cream) the rations were generous, the price was more than reasonable, and the staff knew well what means vegan. we'll be back. updated by previous review on 2022-03-05

Sorry, our experience was not pleasant! The truth is that we reserved a table and they accommodated us, the service was not good because they took a long time to serve us, what's more we had to call to be served, after ordering the drink, we asked for another drink that was never served, the food It was not to our taste, the little we could eat because we got up and left. The scalded gofio had a different flavor from the original of a lifetime and the portion of wrinkled potatoes that they gave us was laughable, tasteless and small the size of a grape and Lugo after half an hour waiting for the rest of the dishes we decided to leave .

El menú tiene algunas opciones veganas y también algunos vegetarianos. Debe probar “escama calada” plato típico que se hace aquí vegano (generalmente hecho con sopa de pescado). También muy recomendable veganballs y pan casero. Otras opciones veganas: garbanzos de curry y mango, crema de cress, “páginas arrugadas”, etc. Las vistas son hermosas. Hay varias opciones vegetarianas y vegetarianas. Después de tanto tiempo por fin encontramos un lugar para hacer la scalda vegan gofio (es increíble). Muy recomendables las albóndigas veganas que generalmente están fuera de letra y el pan de bayas. También hay otras opciones como curry y garbanzos de mango, crema de arroz, etc. Las vistas son increíbl...