Address: 40101, Heredia, De La Iglesia Los Ángeles 200 Metros Oeste, 25 Sur, España, Spain
City: Heredia
Menu Dishes: 35
Reviews: 3
Website: https://encuentrodesabores-restaurant.business.site/
Full menu - 35 options
All prices are estimates on menu.
Entraditas
Antojos
Pasta
Casados
Ensaladas
Vegetables
Favorites - Bait And Hooks
Patacones
Patacones are crispy fried plantain slices, golden and savory, often served as a side dish or appetizer.
Side Orders
Tex-Mex
Salads
Fried Potatoes
French Fries
Crispy golden potato sticks, perfectly seasoned and fried, serving as a delicious side or snack.
Entradas
Mexican Salads
Fast Food
Fish And Seafood
Mixed Ceviche
A refreshing seafood dish combining fish and shrimp, marinated with lime, onions, and cilantro.
Platos Principales
Chicken
Arroz Con Pollo
Traditional Latin dish featuring tender chicken cooked with savory rice, spices, and vegetables for a flavorful meal.
Acompa
Rice Dishes
Rice With Shrimp
Rice with shrimp seasoned with herbs and spices, providing a delicious and aromatic seafood delight.
Del Mar
Specials
Arroz/Reisgerichte
Casados Ticos
Empanada Operadas
Picked For You
Pescado Entero
Tortas Y Huaraches
Entrées
Pastas
Address
Categories
-
Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
-
Europeo Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life. View menu
-
Vegetariano Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
-
Pan-asiático Pan-Asian cuisine offers a delightful fusion of flavors from across Asia, blending traditional and modern dishes that showcase diverse ingredients, authentic spices, and unique culinary techniques.
