Equinoxe - Menu

this restaurant is excellent, there are only fresh products and an excellent warm welcome. I advise everyone because it's excellent.

I strongly recommend this restaurant. The reception is excellent and tailor-made, exotic and refined dishes. We spent a very good time with family in a very friendly setting.

excellent restaurent. my family and I appreciate the quality of the food we serve and the friendliness of the staff. meeres are good as the meat. my family loves organic food and they were happy with the menu. View menu

beautiful location at the harbour of st. jean cap ferat. friendly service and typical French brasserie seafood menu: gambas, seabass etc. not cheap, but this is probably one of the most exclusive to the French riviera! excellent English spoken if necessary.

a week in St-Jean-Cap-Ferrat. we were recommended to equinoxe as one of the best restaurants in the environment. we had great home cooked food, really delicious! stéphane and his team were so friendly. we went back three nights in order. can't wait to get back. this year!

we stayed in this restaurant without reservation. we were greeted by the only person who serves at this moment. very beautiful young lady with full energy. service was good and eating good quality. plats are not complicated, very simple presentation, but those. quality is there. we shared two types of fish loup and dorade and both were good. View menu

Stopped here for lunch and made very welcome. We arrived towards the end of the lunch service but everything on the menu was available. The daily menu is presented on a chalk board by the very personable front of house. Service was prompt but certainly...not rushed, try the grilled fish of anything with the fresh truffles. The wine list is was not extensive but sensibly priced. Best to sit outside under the wide awnings and get the nice outlook over the harbour. Reservations not essential at lunchtime.

it is located on the dock of the port, so taste of the sea and view of the ships. We received a great welcome from the boss who is a very good type and very sociable, he does good to your premium, he knows how to measure the distance so that he does not become too familiar and intrusive. However, he knows how to take people and manages his own restaurant. The fish that was served to us was very good and fresh. the wine list is not very extensive but it contains all the wines of excellent quality. this place is highly recommended. Thank you.

We ate with friends on the evening of the feast of Saint Jean. on the port with the lights the atmosphere was pleasant. Besides the boss who served us is very friendly and relational. On the ground he gave us oil 'special' with bread. normally it is a good technique to lower the appetite of customers. a salad was taken in half ananas dug very roughly whose most noble component were small shrimps decorate and probably defrosted. The same ones to be spotted in the seafood risotto too salty or almost everything was cut very fine. Finally a very thin and crunchy salty and caramel pie, but also with a crunchy amount of salt. I felt like eating with caterers or precuisines. as they say, "a kitchen... View menu