Francesco - Menu

good refreshment point. popular prices and quality / acceptable quality.

I took a fixed menu including first, second with contour plus a starter apart and it was all great and plentiful

excellent pappardelle with spectacular sliced wild boar and mixed contour the thing really to try a beautiful suggestive place you will not regret View menu

wide and fresh local. the staff was very fast and hectic. the order was as wrong as in the mixed grill lacked roasts and there was an extra mixed salad. very dirty and neglected bathroom. the meat was hard but tasty. abundant portions. the price quality ratio not suitable.

we stopped at noon and took the fixed menu at 16.5€. first pappardelle with wild boar (optimous and generous), and braciola with ferries (discreta). courteous and fast service. the idea that I did, seeing other tables that took the à la carte menu is that you eat really well.

beautiful location, well located in a charming tourist destination (grain varieties). normally avoided places well placed in low quality tourist places, but in this case I was very surprised and satisfied. staff, large tables, excellent local dishes and good wine. eventually adds that the cost is correct. View menu

Guys I saw the positive reviews and I went. The kitchen is really quality. We took a cutting board, a diavola, a spectacular carbonara and a truffle cutter. The first are very abundant and really good. Follow a cut. Broiling of meat and cooking excellent. Impeccable service. I don't even want to talk about the price because when I find a kitchen, I'm happy to pay. Go, just a stone's throw from the temple and the caves of monks. It's worth it. Congratulations.

the other week, we stayed in this location with the Turin falcini agency. We found ourselves beautifully with superb wild boar pappardelle, and magnificently with the rest of the portions. Two very fast girls who served at the tables: congratulations to girls, nice, professional, really up to the situation. Restaurant absolutely great, to try. A dear embrace to all, good work and continue with such passion. Congratulations and good luck. Thanks for everything. Richard and Paola di Torino

the five balls go to this restaurant because in a difficult period like the current one succeeding to propose a tourist menu (first, second with contour, water and wine) to € 15 is not a thing recently and to do it putting us also quality I think it is really so much stuff! There are a Sunday at lunch, after visiting the nearby caves of ash, I found a lot of people and for this advice to book. Together with my son we opted for the tourist menu that included: wild boar pappardelle, pork chops with fried potatoes, 0.5 l of water each and 0.25 l of wine (white or red). the first is very good result, second did not arrive the ribs but the slices of pork and are still very good. We were very well... View menu