Freshsub Stuttgart - Menu

Bolzstraße 7, 70173 Stuttgart, Germany

🛍 Gesund, Fastfood, Sandwiches, Lieferdienste

3.9 💬 145 Reviews
Freshsub Stuttgart

Phone: +497112296333

Address: Bolzstraße 7, 70173 Stuttgart, Germany

City: Stuttgart

Dishes: 35

Reviews: 145

Website: https://www.freshsub.de

"Ew. Went here cause Vapiano's was too crowded. Man I wish I knew a good place to grab something to eat in Stuttgart. Old rusty lettuce, brown avocados, and other tasteless vegetables. Staff use dirty gloves and don't have a care in the world as regards hygiene. My sub had a hair in it. They also don't know what ingredients go on what sandwich. Don't go here."


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Freshsub Stuttgart
Svit Svit

freshest, most delicious. staff are friendly, competent and fast.

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Reviews

Arndt
Arndt

I really liked it. Quality food. Good part. Not so expensive! The staff is also beautiful.


Janet
Janet

The alternative to SUBWAY . Not quite cheap but fresh and tasty. Very good to reach, actually in the middle of Stuttgart. Look in!


Karin
Karin

very nice loading, good and great selection. more expensive than subway, but tastefully much better and especially much more fresh. next week:


Christos
Christos

Ew. Went here cause Vapiano's was too crowded. Man I wish I knew a good place to grab something to eat in Stuttgart. Old rusty lettuce, brown avocados,...


Stefanie
Stefanie

Very nice shop, good and great selection. A little more expensive than Subway, but tastefully much better and especially much more fresh. Now go every week:


Hasan
Hasan

Competition to a well-known sandwich bar chain. The store is nicely furnished, there are also seats in the outdoor area. The staff is friendly, the sandwiches fresh and well occupied.


Pamela
Pamela

Your Ali Baba Sandwich is delicious. The mango ginger sauce is so delicious!! The staff was very nice and our sandwiches were made super fast. You have vegan options. Dog-friendly to eat.


Mareike
Mareike

competitive to a well-known sandwich bar chain. the last is beautifully decorated, there are also seats in the outside area. the personal is friendly, the sandwiches fresh and well occupied.


Amy
Amy

Ew. Went here cause Vapiano's was too crowded. Man I wish I knew a good place to grab something to eat in Stuttgart. Old rusty lettuce, brown avocados, and other tasteless vegetables. Staff use dirty gloves and don't have a care in the world as regards hygiene. My sub had a hair in it. They also don't know what ingredients go on what sandwich. Don't go here.

Stuttgart

Stuttgart

Stuttgart, a vibrant German city, blends modernity and tradition with lush vineyards, and is known for dishes like Maultaschen and Spätzle.

Categories

  • Gesund Wholesome and nourishing dishes made with fresh, organic ingredients, perfect for those looking to enjoy balanced meals. Relish our guilt-free options packed with flavor and vital nutrients.
  • Fastfood Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.
  • Sandwiches A delightful assortment of freshly made sandwiches, crafted with premium ingredients and served on artisan bread. Perfect for a quick lunch or a satisfying meal, each bite is packed with flavor and goodness.
  • Lieferdienste Enjoy our delicious dishes delivered straight to your doorstep! Fast, convenient, and packed with the flavors you love. Order now and savor your meal in the comfort of your home or office.

Amenities

  • Lieferung
  • Lieferung Möglich
  • Sitzgelegenheiten Im Freien

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"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."