Gockelwirt - Menu

the room has no wc and shower and tw neither. only shower and wc.

eating is good and plentiful. service is also friendly only on empty glasses not look so right

nice staff, saulecker and plentiful, huge selection of regional products and the prices are super!!! View menu

the atmosphere is like a Bavarian traditional house, which was also quite good. is pleased to recommend .us after eating.

the eating is always good, a plus you can put yourself together the grilled vegetables is great) the service was courteous and fast.

simple accommodation with simple room, but nice cozy bed. floor and shower. wasbasin was there on the room. for the price, but in order, very cheap. eating in restaurant was ok, partly very rich, the walnut brand of the hammer. in summer or warm in the early year very beautiful beer garden. and very centrally located. View menu

Need a break from wurst or schnitzel? Try this place. We stopped by for a late lunch and while not shown a menu, we ordered each a grillhendl (rotisserie chicken) and fries. Drink was tap water (tafelwasser) which cost euros each. Total for...lunch was euro. No one does rotisserie chicken as the German's do and this place does grilling justice. Nice crispy skin, moist meat. Right on the plaza. A little bit confusing as the signage outside doesn't match inside. There's a takeout area where you see the chickens grilling but to sit down you go into the restaurant and find a table. They also have a buffet though we didn't try it.

Short criticism: The Gockerlwirt used to be a Viennese forest branch. It is located right next to the famous Altöttinger Kapellplatz. Ambience Cleanliness: For the guest room I don't give stars, because the decoration is pure taste. They'd cheat, but I think that has something. Despite the intense decoration, everything is very clean. In any case, the outer area is quite objective. Service: A Bavarian Frohnatur. Food: The daily dish, semmelknödel with cream loops for 8 euros, as it should be, without finished products and glutamate. It could have been a bit more. White beer: Müllerbräu from Neuötting, which is regional and one of the best.

Short criticism: The Gockerlwirt used to be a Viennese forest branch. It is located right next to the famous Altöttinger Kapellplatz. Ambience Cleanliness: For the guest room I don't forgive stars because the decoration is pure flavor. The ones would call it cheesy, but I think that has something. Despite the intense decoration, everything is very clean. In any case, the outside area is quite objective. Service: A Bavarian Frohnatur. Eat: The daily dish, semmelknödel with cream pails for 8 euros was as it should be, without finished products and glutamate. It could have been a bit more. White beer: Müllerbräu from Neuötting, that is regional and one of the best. View menu