Granger & Co. King's Cross

Really good ingredients put together to form amazing dishes. Had the soft cakes with banana, honeycomb butter and maple syrup with a side of bacon. You'll have to wait a while in lunch rush hour but it is totally worth it.

I like the openness of the room and how natural light is fully utilized, service was fast and efficient, we had the ricotta hotcakes (which must be tried, they are simply amazing,) and the touch on sourdough that was let in for me, but if she's ding, she will make happy because they were a lot of it. in all, it will definitely be back.

it is the whole wut with granger co. loved by many for its legendary breakfast, and resignations all over the world by bill granger hometown sydney, tokio, honolulu and seoul. bill granger is on a winner. the notting hill twog draws around the block long queues. its third facility in the kings cross is easily accessible without the crazy queues. View menu

A large group of us dined here for dinner. The tofu and eggplant dish (pictured) was a stand out dish for me. Unique with familiar flavours! The staff took care of us, attentive and meals came out at a standard pace. The setting is great with soft lighting but it can get busy so always make a booking. Next time, I will visit to check out their brunch menu.

Located in Pancras square overlooking the beautiful views of csm and kings cross, this place also has amazing food. It's a really nice place to go out for brunching and if it's sunny you can sit outside and enjoy the weather, the views and the food. Also, their ricotta pancakes is a very interesting and famous concept that is a must try. Recommendation- ricotta pancakes with banana and maple syrup.

granger and co have scored a few restaurants in london, but I had not the opportunity to go until recently. we went to King’s cross Zweig, which is located between King’s cross station and granary square. we have been in for a late dinner and fortunately we have set ourselves within 10 minutes. I think at any other opportunity, I would book in advance because it seemed very popular and I have heard a lot of praise for its weeks of brunettes. View menu

you can roll the eyes. as the visit in this restaurant was another (perhaps misguided) attempt to find good fried chickens. I have failed to find places, which occasionally thinks about whether this risk is being condemned to failure. sometimes it feels like the hugging at the sky is laughing at my despair. in my struggle to find something that tasted of something, I thought it might be worth leaving the grubby corners of this city for somewhere, established as real estate agents as to say.

We looooved our experience here that we came back 2-3timws during our 6day stay in london. We were staying nearby at the pullman st pancras and it was just a quick walk over. The walk itself was really lovely and when we arrives we loved the dim lighting...it gave the place such a warm ambiance. All the staff were also very welcoming and accommodating answering questions and checking on us a few times before the kitchen closed. The food was light yet filling and the wine selection was great!

In millennia to come, should anyone be in search of a restaurant to symbolise London, that great palimpsest of human history, as it was in the summer of 2016, our hypothetical human historian need look no further than Granger and Co. The Sloth went. It was all metal and clear glass. There was no place in the entire restaurant from where you could not see Pancras Square, yet another private development shamelessly masquerading as public space, where the public is grudgingly tolerated on the terms of the capital’s property panjandrums. Everybody in there was aged between 25 and 34 and looked like they had stepped out of an in-flight magazine. Which was apt, given that the restaurant resembles... View menu