Guten Taco - Menu

Gradebergstrasse 2 88662 Ueberlingen, Germany

🛍 Sushi, Getränke, Mexikaner, Vegetarier

4.8 💬 1761 Reviews
Guten Taco

Phone: +4916095745910

Address: Gradebergstrasse 2 88662 Ueberlingen, Germany

City: Ueberlingen

Menu Dishes: 35

Reviews: 1761

Website: http://gutentaco.de/

"Well Taco is a small sweet restaurant and has a very cozy atmosphere. My friend and I were very kindly welcomed by the staff/team. The food was really delicious and the menu is well explained. We never had to wait long. The cocktails were great! Good Taco is one of the best Mexicans I know personally!"

Full menu - 35 options

All prices are estimates on menu.

Combos | Tacos Oder Tostadas

Vitamin Beer

Tostada

Cocktails Mit Tequila 100% Von Agave (0,040 Lt)

Salsa Bar

Descripción | Was Ist Das?

Main Courses

Others

Shrimp To Pealed

Salsas La Lupita [1/2 Litro]

Sides

Desayunos Desde 6:00 Am A 11:00 Amy Cenas Desde 3:00Pm A 9:00Pm

Entradas

Mexican Plates

House Specialties

Seafood

Adicionales

Taco

Zona Perú

Seafood Plate

Para Empezar!

User User

great restaurant very tasty eating and very friendly staff

Address

Show Map

Reviews

User
User

great restaurant very tasty eating and very friendly staff.


User
User

Very tasty Mexican food, all tacos/burritos/tostadas etc are gluten-free


User
User

Amazing food, friendly staff. You can even purchase tacos for home cooking View menu


User
User

we have tested the good taco on recommendation of a well-known and found for very good. eating is authentic and qualitatiw really high quality. we're coming back.


User
User

we have tested the good taco on recommendation of a well-known and found for very good. eating is authentic and qualitatiw really high quality. we will be coming back


macarena
macarena

The food is really tasty and the staff is very friendly. Most of the options are GF and if you have any doubt the staff help you out. The portions are normal and the prices are a little high if you eat a lot! View menu


User
User

Absolutely great, in my opinion authentic restaurant! Everything has been adjusted from the inside, from service, food, drinks and prices! Really great! For a long time again a restaurant visit that made no wishes open!


User
User

Delicious tacos, tostadas, quesadillas, burritos and Nachos with a variety of authentic toppings, as well as desserts and cocktails, all gluten free.Vegetarian and vegan options. Beautifully decorated location, no-waste-policy and ecological ingredients, super friendly staff.


User
User

Well Taco is a small sweet restaurant and has a very cozy atmosphere. My friend and I were very kindly welcomed by the staff/team. The food was really delicious and the menu is well explained. We never had to wait long. The cocktails were great! Good Taco is one of the best Mexicans I know personally! View menu

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Getränke Quench your thirst with our refreshing selection of drinks, from hand-crafted cocktails and fine wines to non-alcoholic delights, including sodas, juices, and expertly brewed coffee and tea. Perfect complements to your meal! View menu
  • Mexikaner Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Bier
  • Wein
  • menu
  • Kinder
  • menu
  • Mitnahme

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Menu • Pizza • Kebab • Pizzeria • Mexikaner


"The Turmgasse in Überlingen, when approaching from above, the car is well stowed in the upper parking lot, which is a rather dark corner in winter, here I feel almost the Middle Ages. An iron spiral staircase leads to the small restaurant, which offers good thirty guests space. The ambience is modern, very appealing, visually dominated with the huge slate table. We had a place right on the counter and then the smell from the kitchen becomes noticeable in the evening. This is less disturbing, because I am closer to the working environment in the kitchen: this was pleasantly perceived, especially the pace with which the dishes were prepared was very well organised professionalism. During our daily visit almost all tables were reserved, so a previous registration is advisable. The restaurant is predominantly visited by younger guests, and vice versa, the focus of the served dishes is pizza and pasta. These are also found on the large slate table, this is supplemented by little fish, appetizers or meat. We chose a Vitello Tonnato €9.50 as an appetizer: A phenomenal delicate vein that is decomposed on the tongue, accompanied by a cream sauce that only slightly tasted for tuna. In addition, small warm rolls of pizza dough, overall a very good interpretation of this often as an all-world dish respect! Magnificent in appearance the vigils €16.50: Sure, the bird was sprinkled, which takes almost half of the plate. Well seasoned, yes, but the guard also has many bones in relation to the meat. Here a partial triggering would be a clear relief, especially since the guests who order this could occasionally have fine motor problems with the reserved lighting: I don't like to nag well Bavarian, i.e. not to nail the bones. Excellent the Tagliatelles, which were not only cooked to the point, but were still thrown in a meat sauce. Originally the caramelized fennel as a herbal supplement, which was intense, I would like to eat more often. The desserts were served in a preserving glass, a not only visually successful presentation, but also a very good idea for preparation. On the contrary, the enthusiasm for Panna cotta, as the Panna tasted shortly after cream and the fruit was not really fruity. Significantly more intense the Tiramisu: Beautiful the different structures, fresh the cookies and the mascara cream, wonderfully intense the chocolate spices over it. At the aperitif I prefer the alcohol-free crodino €2,80, which in the bitter note resembles the aperol, but more aesthetically appealing and much better adapted to the food than the fruity Bellini €4,90 . We enjoyed the most expensive white wine, Roero Arneis €29.50, for my taste, yes, neat, round white. For me, the ultimate test for an Italian restaurant of espresso is 1.90 € : thanks to the fine and stable crèma, the ideally high temperature and the intense taste, the Nero is definitely recommended. That's how an espresso tastes. The hostess welcomed almost all guests with embrace. We were warmly welcomed as first visitors and were still in Munich this morning. Most guests are regular guests and there the communication is sometimes intense, so only the additional service remains for the care of the guests. As a conclusion: An excellent quality of Italian cuisine! No extravagants, from the selection correctly oriented to the mainstream flavor. Quickly in service and cordially in care. A good Italian!"

Nero

Nero

Turmgasse 6, 88662 Uberlingen, Baden-Wurttemberg, Germany, Überlingen

Menu • Kebab • Pizza • Europäisch • Vegetarier


"This was our second choice but it should have been our first. We find that pizza shops and ice cream parlors are often the highest ranked restaurants at trip advisor. I guess it's because of volume. But this is not just a pizza place! It is a full menu of freshly made Italian food. Almost a quarter of the menu is written on a daily special blackboard. This is a great Value for your money in a country that requires an arm and a leg for one serving of, well, leg of lamb. It isn't a large dining area but the tables are large and the room is warm and antique looking. The lighting is soft and there is an alcove for intimate dining. Our waitress was terrific as she tried to help us figure things out with humor. There is also a bar downstairs. We both had Tagliatelle, mine with mushrooms and my friend's with salmon trout. They were both freshly made sauces and delicious. Portions were large but we could finish them.· Menu online · Accessible - No. It's up an iron spiral staircase on the second floor.· Parking is on the street down the hill - 2 minutes walk· No English Menu but if you know an Italian menu, you'll be fine· Bathrooms clean· Paper napkins· Table size was very good which was made even better by· Table spacing is incredible, vast expanses· Noise level was very low· Cleanliness great· Not Accessible· Lighting was soft and indirect· Service was really truly warm she was helpful and funny · Family Tolerant? Are you kidding?· Beer was fantastic."