Hamburgeria Jalapeno

traditional burgers and uncommon meat. all delicious

I thought better. few chips in the sandwich menu were not there.

Good burger in the club, courteous staff. however pay the covered for a table cloth mhh View menu

good choice of and . meat is great. the spicy and greedy condiments. as nachos starter tips and cut.

Very clean and pleasant premises. Careful, very courteous and helpful staff. Pranzato very well at a price more than correct. Safe return just in the area.

Discovered recently. It is the second time we come and confirmed the quality of the burgers and the kindness of the girls. Prices in standard. Good availability of beers View menu

friendly and organized staff. good burgers, abundant portions; a special mention to the taragna polenta with cutting and mushrooms: excellent! on the weekend it is better to book. recommended!

we happened to this place because in the area, on Friday night, it was the only open. When ordering was missing the sandwich we wanted (the bizarre) and we opted for cheeseburger and Irish. In the cheeseburger cheese was a veline that did not feel, while personally the Irish found it too sweet. Also the bread was too hard. Also caesar sald was poor with really little chicken and bacon. Good chips and the fair! They also accept big dogs. 52€ in three with only one beer. They give a loyalty card: every ten sandwiches 1 complimentary. Very polite and courteous staff.

On the advice of some friends, we went to this restaurant to eat a good hamburger and spend an evening in company. What to say, the ingredients are delicious and above all have special attention to gluten-free. I am celiac and I often find myself ill in non-certified restaurants, immediately noticing gluten contaminations through different symptoms, but this was not the case. The waitress, very kind and very prepared, asked me if I was celiac or intolerant for a matter of contamination and suggested to opt for salad as a contour instead of chips, given the use of the same fryer. Congratulations because as a celiac I prefer a thousand times that you tell me clearly what the risk is and I sugg... View menu