Hani - Menu

All dishes are very well prepared and taste good. But the menu is not rich! Prices are cheap

A very good authentic restaurant with excellent Persian dishes. Very delicious. The Sabzi (Herbal Top) is my absolute favorite and must have been tried.

It was an ok meal. The lamb was good. The mirza ghassmi had too much tomato sauce for my taste. You could taste the grilling on the chicken. Overall it was alright. If you are craving some Persian food don’t hesitate to try. View menu

Simple and flooring. Even with a large group, everything ran quickly and smoothly. The dishes all looked very tasty and the portions were huge. It's a pity that the daily dish was already out. The selection of drinks could be extended. Here I come back

Simple and flooring. Even with a large group, everything ran quickly and smoothly. The dishes all looked very tasty and the portions were huge. It's a pity that the daily dish was already out. The selection of drinks could be extended. Here I come back

Very high-quality and fresh food, we have been eating there for years and are satisfied every time. The food is lovingly dressed and served very on time. The service is very dedicated and always polite. The dishes are really amazing for people with Persian roots. Good to eat in Persian. View menu

The place really has potential to become my new favorite place. In this place, I never happened to a meal that gets cold. The selection of drinks leaves nothing to be desired. The inn is very easy to reach! Not only the attentive local staff was the overall meeting, but also the unique climate.

The lamb was perfectly cooked. The food was good, except for the rice which was probably the best you can get in Germany, but nothing compared to Iranian rice. The side dishes were very good. The Doogh (traditional Iranian drink made of yoghurt) was very tasty and perfect. The inside decoration was not special and it was very ordinary. Also, the staff were not that friendly, considering that for Iranian people in a foreign country they are supposed to be more welcomming. I did not felt at home there. But the food was fresh and the place was clean.

Hani restaurant was one of the average range restaurants that we went in Europe. The good things about it were Iranian dugh, kashk bademjan and baghali polo mahiche. We also ordered kabab soltani. I don’t recommend it at all because kubide was very oily and bargh had zard choobe! It was strange because in iran nobody uses zard chube in kabab bargh!! Gorme sabzi was better than kabab but it had pepper more than usual! Soup jo was not good at all! I don’t recommend it, it was full of zardchube!! The staff was not friendly and inside decoration was very very ordinary! Finally, I think the price was expensive for that kind of restaurant and it’s food! In general, if I want to go to Iranians rest... View menu