Mevissen - Menu

Hochstr. 9, 47506 Neukirchen-Vluyn, North Rhine-Westphalia, Germany

🛍 Kebab, Asiatisch, Mexikanisch, Vegetarisch

4.1 💬 2184 Reviews

Phone: +4928454443

Address: Hochstr. 9, 47506 Neukirchen-Vluyn, North Rhine-Westphalia, Germany

City: Neukirchen-Vluyn

Menu Dishes: 35

Reviews: 2184

Website: http://www.steakhaus-mevissen.de

"Leider kann ich nur 4 Sterne geben. Habe 2 mal ein 250 g Filetsteak bestellt das eine war 189 g und das andere 200g. Wie gesagt ich habe ein 250 g Filesteak bestellt. Das kinder schnitzel für 10 euro war auch Leider ein Witz es war mega klein. Und ich bin mir sicher wen ich was zum mitnehmen bestelle brauch ich nur 7 MwSt bezahlen und nicht 19 Food: 4"

Full menu - 35 options

All prices are estimates on menu.

User User

I can only say, only lekker and recommend.

Address

Show Map

Reviews

User
User

fantasy fantasy fantasy and for a rotten price of kindness and tasteful portions come back nico and edith.


User
User

Nice, spacious dining room, very good food, extremely friendly hosts. All good, generous portions at reasonable price.


User
User

typisch duits familierestaurant.ligt nabij de a40, op doorreis hier gegeten.eten was goed, voldoende keus en prima prijs. View menu


User
User

Sehr nette und freundliche Gastgeber, Essen war sehr gut, geschmackvoll und reichhaltig. Die gesamte Performens war sehr gut.


User
User

Das Essen ist guter Imbiss Standard zum akzeptablen Preis. Sehr freundliche Bedienung. In Ermangelung an anderen Restaurants in dieser Einöde ganz o. k.


User
User

Sehr leckeres Essen, eine super nette Familie die Gastwirte. Es gibt buffet oder aus der Karte aber es schmeckt alles sehr sehr lecker. Kann ich nur empfehlen. View menu


Gabriel
Gabriel

The two of us ate here for the first time today and were really very satisfied. Service was friendly and quick and the food was really perfect. Value for money is really unbeatable these days, we will definitely be back Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 4 Atmosphere: 4


Sztobi
Sztobi

Parking: In unmittelbarer Nähe gibt es keine Parkplätze, da sich das Restaurant in einer kleinen Fußgängerzone befindet. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 3 Service: 3 Atmosphere: 2 Recommended dishes: Schnitzel Parking space: Difficult to find parking Parking options: Parking is unavailable


Micha
Micha

Leider kann ich nur 4 Sterne geben. Habe 2 mal ein 250 g Filetsteak bestellt das eine war 189 g und das andere 200g. Wie gesagt ich habe ein 250 g Filesteak bestellt. Das kinder schnitzel für 10 euro war auch Leider ein Witz es war mega klein. Und ich bin mir sicher wen ich was zum mitnehmen bestelle brauch ich nur 7 MwSt bezahlen und nicht 19 Food: 4 View menu

Categories

  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Asiatisch
  • Mexikanisch Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Vegetarisch Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Wegbringen
  • Sitzplätze
  • menu
  • Reservierungen
  • menu
  • Sitzplätze Im Freien

Similar Restaurants

Jedermann Moers

Jedermann Moers

Geldernsche Straße 16, 47441, Moers, Germany

Menu • Wein • Kaffee • Deutsch • Fleisch


"We're wondering why we weren't going to eat. This location is only a few kilometers away from us, and we have often passed it. Slowly it is already in stress, with so many good restaurants, in our vicinity. grin's male likes to eat goose in the pre-Christmas season and then gagled,where still in our corner,Gans is offered. The map of the restaurant Everyone read well and so he reserved a table. From the outside, it was very appealing. Everything beautifully decorated and illuminated. We were very friendly and had 3 tables to choose from. We chose a table in a corner, because we like to have it quiet and not so much like sitting in the middle. What immediately fell into my eye on the table was the mini canister olive oil. I haven't seen in the form yet and I liked it very well. As soon as we sat, a young girl came to our table with the menus and asked what we want to drink. To our question, which beer there is, she replied, Veltins. Not exactly Männe's favorite beer,as Borussen fan. So we took 2 Veltins from the barrel 0.3 l to 3.50 euros. After we had ordered our food, we saw that there were also Grevensteiner Landbier and Grevensteiner Bockbier. Landbier didn't exist,but Bockbier. The hostess apologised the girl because it's new and didn't know. All right. We then took the bock beer with 5.8%, at the same price as the Veltins. I could drink two of them, male only one, because he was driving.Is there a tasty beer yet to enjoy with caution. There was a greeting from the kitchen. For every 2 slices of baguette, which had a beautiful crusty crust and a very tasty tuna, some oil and green and black olives, which were thankfully de-stoned. It was a good start. To the appetizer we chose the Hokkaido chocolate cream soup with chicken spice, at 8.90 Euro. What we found good dead was that the girl asked if we wanted to have some bread. Very much. We always find it a total shame that usually is not a bread with soups. We like to take the last soups with the bread. The soup was excellent, which we also mentioned in praise. She was hot, ally and well tasted. The chicken skewer was very soft on the outside. We could share the meat with the spoon. It was a good portion. Had to go through as a small main dish. To the main dining males scaryly fine from the goose, to 32.90 euros. It was a huge portion of keule and chest, with homemade dumplings and red cabbage. On the map stands Marzipanapfel. I only read now. He wasn't there. But it wasn't bad, because males didn't make the red cabbage completely.The meat fell formally, so tender it was. So he was very happy. I opted for the winter cod with forest mushroom risotto, vegetables and lime sauce, to 25.90 euros. First, I looked a bit sparing, because my court, compared to the goose, seemed very small. I wasn't sure if I was getting fed up. The risotto was beautifully shaky as it belongs and there were plenty of champignons in it that were cut into slices. The fish was thinly panned and beautifully glazed inside. Then the sauce. All in all, an excellent dish and I was so tired. We were no longer satisfied with the dessert: despite some breakdowns, the food was excellent, the girl and the hostess, very nice and friendly. We'll be happy to return there. That the apple was missing, males didn't notice and I didn't read his dish. The beer I'm going to benefit the girl, because it was new. But she was so happy when we praised the dishes.All in all, we are full and satisfied, leaving the restaurant."