Hosteria Luana Di Lorenzon Nazareno

good and fresh dishes. the owners are courteous and nice I found myself well and if I take up for treviso I will come back!

Simple and incredibly delicious Italian cuisine! Great pasta with gogonzola and bacon. Tiramisu was amazing! Very friendly owners! Grazie mile!

excellent food, pork braised beef cheek I found it incredibly good. sin the tables nearby were extremely noisy. but it's not the restaurantman's fault.

This restaurant wasn't busy either night we went but they cook great home style Italian food. The hosts are very friendly and the owner has a thing for surf guitar. What's not to love?

friendly owners, very kind and very attentive to the needs of customers. delicious, delicious and abundant dishes. Home cooking. Good girl. quality prices: excellent. good cleaning of the premises.

Excellent local in the center of Treviso where to go to dinner in couple or group, the owner always ready to the needs of customers. Pleasant and really tasty dishes. Honest prices for price quality ratio. Recommended!

tractor without too many frills near the center of treviso. passes a little unnoticed from outside but, inside is a quiet and informal environment. simple dishes but carefully prepared, you eat willingly and you spend the right. one of the few places still faithful to the concept of trattoria.

Recommended to us by a local and it certainly didn 't disappoint. Eating at hostería Luana is something like eating at your Italian Aunt whose homemade cooking is just amazing . You feel right at home and the food is simply to die for. We had the duck ragù (an absolute must), the sardines spaghetti, and the gorgonzola pasta before finishing up with a terrific tartufo bianco. Everything was simply amazing. The place is attended by the owners, a most delightful and friendly couple that truly pour their heart into their cooking. Absolutely recommend it!

I ended up at the Luana tavern by chance, beautiful discovery! at the entrance invades you the typical warmth of a Venetian tavern. the owner is friendly and spontaneous, immediately check the green pass (finally someone who does it! appreciated the gesture,) and makes us sit in one of the tables. the dishes of the menu are very simple but really well executed. genuine and simple flavors. I ordered cutters to the treviso radicchio and sausage to the merlot, one of the best dishes I've ever eaten in a "restaurant . they felt all the ingredients and they amalgamated that it was a crutch. I'm sure I'll come back and try more dishes.