Hôtel Du Progrès - Menu

3 Quai Vicomte, 76400 Fecamp, France, Fécamp

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2.8 💬 1935 Reviews
Hôtel Du Progrès

Phone: +33235280833

Address: 3 Quai Vicomte, 76400 Fecamp, France, Fécamp

City: Fécamp

Menu Dishes: 4

Reviews: 1935

Website: http://www.facebook.com/SunKaiStranraer

"First time here in 1992, a 2-week holiday where we eat almost every day in this restaurant. Since then we have made important detours to enjoy another meal. Still the same management, and nice to welcome, despite regrettable...Gips from a few years between visits. The €25 menu is of great value; where else do you see a whole crab (and a good size to it! included among the starters? The next day we have in one of the restaurants among the top five on this site, in Fecamp. The 38 € menu of the restaurant was chosen and proved to be disappointing in some aspects, with the turbot main course free from taste. You should only prove that you should not rely on reviews. To be fair, you can improve the quality of aspects like paper kneaders, but the food and service is what counts, safe! For us only the disadvantage of €14 was calculated for a bottle of Zidre; nice apple wine, but not at the price of a bottle of wine. We can strongly recommend the house Aperitif, which inconspicuously contains a hearty dose of Benedictine."

Full menu - 4 options

All prices are estimates on menu.

Dessert

Salads

Pizza

Fish Dishes

Kevin Kevin

Personnelle accueillant mais patronne très directive ,carte avec des feuille volante , mauvaise organisation du personnelle. Bonne cuisine

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Reviews

Sonia
Sonia

good place for lunch, sweet staff, not expensive 22,50 for a lunch menu. All fish products are fresh. Many locals were there for lunch! So bon appetit!


Aslijan
Aslijan

Nous sommes passer au progrès pour boire un verre, le personnel est très gentil, la responsable très à l'écoute des clients. Ils nous ont servis des biscuits gratuitement à deux reprises. Nous repasserons.


Lucas
Lucas

We have been coming to Fecamp for over 20 years and this restaurant is the most welcoming we have found. The service is always great and the food is, we just fabulous. I would recommend this restaurant if you are passing it is well worth...the money. View menu


Fiona
Fiona

Nous y sommes déjà allé il y à un dizaine d’années et c’était très bon. Nous y sommes retourné hier le 26 juillet et tout était aussi bon : une assiette de fruits de mère dans le menu à 20 Euros, très fraiche et copieuse suivie de moules à le crème aussi très fraiches et copieuses, voir même un peu trop et comme dessert : ile flottante ou tarte aux pommes.


Mandy
Mandy

Au niveau du repas : Un menu avec un prix correct , Des assiettes avec de bonnes portions. Ce n'est pas du fait maison pour une grande partie , Mais cela reste correct Accueil : Au premier abord l'accueil est Sympa , au fils du repas on remarque que la patronne ( Nous pensons ) , rabaisse et parle extrêmement mal aux jeunes saisonniers présent . Cela n'est pas vraiment professionnel .... Beaucoup de courage à eux !!!! Vraiment , car entendre des critiques Toute la journée , Comme nous avons pu en entendre pendant notre repas fait mal au coeur !!!


Andy
Andy

BonjourJe viens quotidiennement dans ce restaurant depuis prés de 25 ans pour vous dire que j'ai vu les propriétaire grandir effectivement il y a des haut et des bas , surtout sur l'humeur du moment de la patronne ,gare au étourderies des employés (les frangins sont pour moi super et professionnels) pour le cadre, poutre en bois vieilleries et magnifiques tableaux accrochées , j'aime bien .Les plats ont toujours été bon et copieux , service pas trop rapide ,mais il y a toujours du monde donc essayé de venir de bonne heure ! face au port , prix en adéquation avec le tout mais peut paraître excessifs . (toilettes vraiment petites) ...... j'y retournerais . View menu


Vanessa
Vanessa

Visit our restaurant again. Reviewed reviews here and incredible, they are 49 out of ...49! One of the reasons why we moved to France 12 years ago was the quality of food here. There is a handful of restaurants that we think so well that we often deviate a considerable distance to visit a certain favorite, and le Progres is a... and has been for thirty years. No tablecloth and paper kneading could upset some, but otherwise it is really good. Good sizes, nicely cooked, friendly and professional staff. Bread was fresh and very good, a sign for us that a good meal comes. Ignore the campaign of bad reviews, see how busy the place is, and enjoy a really good meal!


Ellie
Ellie

We visited Le Progres this time last year, and returned remembering their very good seafood. Once again, we had excellent and filling three course seafood meals for 22 Euros each. That included a whole cooked crab as a one person starter, which was a meal in...itself. The mussels I ordered arrived in a cold pot, and were only lukewarm. They were quickly replaced by a steaming hot portion when I pointed this out. For mains we had chicken with mushroom and cream sauce and chips, although the salad garnish had seen better days, while my husband had a good, hot pot of moules. Our desserts were apple tart, and sorbet with calvados both good. I think, sadly, perhaps the restaurant has gone very sl...


Grace
Grace

First time here in 1992, a 2-week holiday where we eat almost every day in this restaurant. Since then we have made important detours to enjoy another meal. Still the same management, and nice to welcome, despite regrettable...Gips from a few years between visits. The €25 menu is of great value; where else do you see a whole crab (and a good size to it! included among the starters? The next day we have in one of the restaurants among the top five on this site, in Fecamp. The 38 € menu of the restaurant was chosen and proved to be disappointing in some aspects, with the turbot main course free from taste. You should only prove that you should not rely on reviews. To be fair, you can improve t... View menu

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