Il Fortino - Menu

Via Dietro Il Forte, 3, ALBISSOLA MARINA, Italy

🛍 Pizza, Pasta, Messicano, Fast Food

3.9 💬 2458 Reviews
Il Fortino

Phone: +393919480025

Address: Via Dietro Il Forte, 3, ALBISSOLA MARINA, Italy

City: ALBISSOLA MARINA

Menu Dishes: 7

Reviews: 2458

Website: http://www.facebook.com/ilfortinoalbissola/

"environment maybe a little dated, salon years but still kind waitress as well as the owner. family dinner, we ordered a pizza, a calzone and a pasta dish with pesto (chosen from the menu children.) excellent pizza, calzone rich in filling, well cooked, with quality ingredients. simple pesto pasta and the safe goto for children. prices in the standard. recommended local for a family dinner or a group of friends!"

Full menu - 7 options

All prices are estimates on menu.

Rice

Calzone

Seafood

Dessert

Pizza

Main Dishes

Main Course

User User

very good and very kind owner. recommended.

Address

Show Map

Reviews

User
User

All very good and very kind owner. Recommended.


Kai
Kai

pizza buooooonissima staff efficent and excellent


User
User

great! good quality is custom service, absolutely to try! View menu


User
User

Great! Good quality is a tailor-made service, absolutely to try!


User
User

Extremely good stuffed focaccia, great service and very nice manager


User
User

We are from Spain we have arrived today and the first place we have seen was this and we have really great dinner the great deal and the most delicious food View menu


Genziana
Genziana

for many years they make an excellent, very light whole dough with very good fillings. kindness and courtesy. with convenient dehor that of these times is very useful!


Edilio
Edilio

large and very friendly staff. very helpful and friendly owner. attentive to the needs of customers, good quality products. exceptional pizza and desserts of the house. found by chance we will definitely return


User
User

environment maybe a little dated, salon years but still kind waitress as well as the owner. family dinner, we ordered a pizza, a calzone and a pasta dish with pesto (chosen from the menu children.) excellent pizza, calzone rich in filling, well cooked, with quality ingredients. simple pesto pasta and the safe goto for children. prices in the standard. recommended local for a family dinner or a group of friends! View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
  • Messicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Fast Food Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.

Amenities

  • Porta Via
  • Accessibile Alle Sedie A Rotelle
  • menu

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"opened on April on the fourth floor of Palazzo boselli in via pia since September of this year he moved to the new location to the number of the same street, in the former convent of the nuns clarisse. the doorbell is ringed to be opened, the corridor in the shape of elle, on the right there is the access to the cellar-boudoir, originally the cistern for the water of the convent, then the deprived with only one table, on the left, in succession, the two rooms respectively with and covered. chef carlo astengo passing among the tables to explain the preparation of the dishes, sous chef silvia casanova bonello author of many works that furnish the restaurant; in the alessandro and judith room, menu for the woman without prices, detailed descriptions of how much served, all the cutlery replaced at every reach, pleasant music in the background; the dinner: Aperitif sparkling white cecilia b az. cecilia Beretta. Welcome from the kitchen button of frill paste, anchovy, honey flavored to saffron, raspberry bignè in choux paste on bed of black bean over ricotta foam and poppy seeds, inside pecorino cream. Wine sparkling classic method extra brut az. Frecciarossa. White bread; basil flavoured bread; bread flavored with thyme; natural charcoal bread flavored with truffle; all de la maison.Antipasti:- jarratan cotta in raw salt filled with Parmesan cream and onion with its reduced tartare of violet shrimp on cream of potatoes flavored with berries with prosecco sauce and cream. The first square string drawn to the bronze with saline capper pesto and cantabrica anchovy, aromatic and toasted bench and tartare of raw carbonate risotto (carnaroli dop riceria musso) of the Biellese and Novarese baraggia worked on the red mazara shrimp comic and its raw tartare. Semi-freddo vanilla dessert with brown vin thigh pear, semi-freddo tepid port cream with basil and mint on crispy milk chocolate almonds, black chocolate namelaka cream and whipped frill biscuit. Coffee and rum in the cellar to close. The wine list has labels. no degotation menu is provided; à la carte appetizers from to first from to second from to dessert to is all available on the website. at the end of dinner our compliments to carletto; a red rose is given to the woman. Reviews in the previous August as in the house, as in a large restaurant June innovative cuisine and passion; kindness in an original environment"