Il Giglio - Menu

work dinner (fiera samuexpo) nice place, intimate atmosphere, courtesy, excellent good and plentiful dishes, open kitchen! to recommend.

Situated right next to the industrial area of Porcia is bidding this gem, beautiful decor, very modern family runned. Local cusine, everything was amazingly

we tried the restaurant of 'the lily'. There is nothing to say if not. I was crying so good the dishes! friendly and attentive staff. value for money, great!

Unfortunately it does not have the right quality of prices. food in the norm for high prices. the appetizer we took was very good. We didn't really like it. I put 3 stars because the owner was very kind and compensated a little.

made to surprise by a chef Luca to the hand in the ways but of great technical thickness. You'll want to come back every day for the variety of seasonal dishes treated in small details. very intimate and collected for both friends and business meetings. sin so unmarked

for how I ate and drank last night I could only congratulate them all. a wide dinner based on fish with fine wines and really professional service. great dessert too. the environment is spacious, elegant and comfortable. fully open-plan kitchen with perfect aspiration of vapours. the whole context deserves a visit.

I and my wife went to eat in this restaurant by booking with the fork (without discounts). We took a starter to the head, I first and finally a second to the head. the food was delicious, the meat of the highest quality and really cooked impeccablely. we spent 87 euros which is right in relation to quality. the room is not bad, only that in the smaller room I would take off the TV with the music that stona with the refined environment.

My wife and I had an amazing anniversary dinner here. It's in a very quiet neighborhood and is a picturesque building. The chef prepared a fresh, tasty gazpacho to start. We ordered the procuitto San Daniele and burrata appetizer, lobster tagliolini first course, lamb and Irish beef tenderloin main courses, and tiramisu and gelato for dessert. Everything was cooked well, plated beautifully, and tasted amazing. The wait staff were wonderful! It was a great experience, and I would recommend it to anyone celebrating a special day!

I've been here for corporate dinner, but maybe coming as a private is different. I ate two appetizers, two first, two seconds and dessert, but I am otiated with hunger bites. some things I enjoyed more than less. does not excel in the quality of the ingredients: tasty sausage, vegetables, unsavory meat. I was really sick when I had 3 tortellini as before. I thought it was a joke, but. It was just a portion. I don't know how much my owner paid, but if I leave a hungry restaurant, I'm not going back. kitchen view: appreciable and not from a sense of transparency, but on the other hand ask questions. in favor the service was impeccable and the environment and very nice. fantasy appreciable in t...