Il Pozzo Lungo - Menu

Piazza Martiri Di Via Fani 3, CAMPIGLIA MARITTIMA, Italy, CAMPIGLIA MARITTIMA

🛍 Caffè, Pizza, Europeo, Italiano

3.9 💬 1497 Reviews

Phone: +393939141485

Address: Piazza Martiri Di Via Fani 3, Campiglia Marittima, Italy, CAMPIGLIA MARITTIMA

City: CAMPIGLIA MARITTIMA

Dishes: 8

Reviews: 1497

Website: https://il-pozzo-lungo.business.site/

"We stayed at dinner... kind and attentive waiters, dishes with fresh and cured ingredients! One surprise after another: from fish appetizer, octopus and really good pizzas. We were all happy with the choice... and the price was another pleasant surprise! As soon as possible we will return! Recommended"

Menu - 8 options

All prices are estimates.

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Reviews

User
User

Excellent personal food friendly tuna cut recommended


User
User

The kitchen No comment for the low quality pizza idem half raw dough


User
User

Lovely place, great value for money. Very kind and prepared staff. Gnocchetti and pici very good.


User
User

I had dinner two nights ago with my family.. very cozy apartment, friendly staff, good dishes, a pleasant evening. Thank you.


User
User

Very good pizzas and snap, used ingredients of excellent quality. Cozy room, friendly and helpful staff, waiting times in the norm, correct prices. I'll be back!


User
User

Positive experience, orange shrimp, black cutters with stracciatella and fish. All fresh and fantastic. Vin holy cantuccini, beans... Friendly service and at the right time despite turnout... Congratulations.


User
User

We were regular customers for at least 5 years in the summer. Pizza was great. The last change of management was fatal for service and quality of pizza (now biscottate, looks like the frozen supermarket). We're not coming back.


User
User

It has not been a loss at this point. The house wine is not particularly good, the food is also quite sweet prepared. Even the ambience had the impression that you are not in a Heer tent. Even if everything is different, or you do not have a table elsewhere, because not reserved, you can go.


User
User

We stayed at dinner... kind and attentive waiters, dishes with fresh and cured ingredients! One surprise after another: from fish appetizer, octopus and really good pizzas. We were all happy with the choice... and the price was another pleasant surprise! As soon as possible we will return! Recommended

Categories

  • Caffè Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Europeo Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Porta Via
  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle

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"Siamo stati in questo locale per pura fortuna, scelto a caso non essendo del posto. Il locale visto da fuori magari in primo acchito non da quell 'idea di raffinatezza, complice anche la zona 'forse '. Fatto sta che una volta entrati ci siamo trovati in una location arredata molto bene e molto casual nella sua semplicitá. Abbiamo scelto un ottimo vino, vermentino in purezza (Serraiola 2021) buonissimo. Come antipasto abbiamo scelto io la tartare di manzo con maionese fatta da loro accompagnata da pane fritto, una bontà unica! La mia ragazza ha preso invece il cannolo salato con ricotta lavorata con acciughe e capperi servito poi con fiori di zucca fritti, l 'abbinamento e la freschezza degli ingredienti anche qui hanno vinto facendo risultare speciale anche questo piatto. Con un ottima velocità di servizio poi abbiamo proseguito con i primi, optando entrambi per i tagliolini freschi all 'uovo mantecati perfettamente con un battuto di seppie e granella di pistacchi di Bronte. Che dire allucinanti davvero! Come secondo abbiamo ordinato un fritto di calamari e Julien di verdure che era davvero fatto a regola d 'arte. In fine ci siamo divisi un dolce, piccole paste frolle ripiene di simil crema di cheesecake lamponi e cioccolato bianco fuso 'colato ' sopra. Superbo anche quest 'ultimo. Ci torneremo sicuramente alla prima occasione. Come direbbe Borghese voto 'DIESCI '. Da un ex chef di partita con 7 anni di esperienza, ancora tanti complimenti"