Irodion - Menu

Ohlsdorfer Straße 1-3, 22299 Hamburg, Germany

🛍 Essen, Barbecue, Fingerfood, Griechisch

4.5 💬 37 Reviews

Phone: +4940461201

Address: Ohlsdorfer Straße 1-3, 22299 Hamburg, Germany

City: Hamburg

Menu Dishes: 35

Reviews: 37

Website: https://www.irodion-hamburg.com/

"unfortunately I have to check my 4-star rating. Last time I visited, we did not get our food as ordered and then were harder by the owner that it was somehow our fault on the wrong order (i.e. two different waiters). after the discussion that followed how a customer can order the wrong way and wise as we were asked to leave. I have never experienced anything like this in my life and will not visit this place again, although eating and the place itself is beautiful. but as a customer to treat was completely unacceptable."

User User

really good eating and very nice waiters.

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Reviews

User
User

modern atmosphere in the interior that gives the place a beautiful mood. but in my eyes it was not possible to eat completely with the interior design: the gyroscopes were all ok, but the fries were baked according to my taste. the Tzatziki sauce was, in my opinion, quite fat.


User
User

Over the past six months, we have ordered food from this restaurant several times, but today we were extremely disappointed to realise there was hair in the tzatziki sauce. Not only is this disgusting but also dangerous during the pandemiс. We are never ever going to order from them again.


User
User

again recently and looks really good, much more chic and more modern against previous. very friendly staff, eating is well and elegantly served, aka. it is not the huge fries meat portions that put them at some places. if they expect that, this could not be the place. can recommend the nautilus teller and the gyro is also good. View menu


User
User

unfortunately I have to check my 4-star rating. Last time I visited, we did not get our food as ordered and then were harder by the owner that it was somehow our fault on the wrong order (i.e. two different waiters). after the discussion that followed how a customer can order the wrong way and wise as we were asked to leave. I have never experienced anything like this in my life and will not visit this place again, although eating and the place itself is beautiful. but as a customer to treat was completely unacceptable.

Hamburg

Hamburg

Hamburg, a port city in northern Germany, is known for its maritime heritage, vibrant culture, and local dishes like Fischbrötchen and Labskaus. It's a blend of old charm and modern vibe.

Categories

  • Essen Delight in our diverse food selection, offering a blend of classic favorites and innovative dishes. Each item is crafted with the freshest ingredients to tantalize your taste buds and provide a memorable dining experience.
  • Barbecue Savor the smoky, juicy flavors of our barbecue delights. From tender ribs to succulent pulled pork, each dish is grilled to perfection with our signature sauces, offering a true taste of barbecue heaven. View menu
  • Fingerfood Delight in bite-sized pleasures perfect for sharing. Our finger foods offer a variety of flavors and textures, designed to be enjoyed without utensils. Ideal for casual snacks, gatherings, or a playful twist to any meal.
  • Griechisch Savor the rich flavors of Greece with our authentic selection of traditional dishes. Delight in fresh ingredients, aromatic herbs, and classic recipes that bring the essence of the Mediterranean to your table.

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Haerlin

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Neuer Jungfernstieg 9, 20354 HAMBURG, Hamburg, Germany

Menu • Wein • Europäisch • Französisch • Vegetarisch


"There's always a question (in my mind, anyway) as to Michelin's accuracy/usefulness outside of France. In the US, it's not very helpful at all and in Europe ex-France, I've found it hit and miss. Haerlin represented only my second stab at a two-star in Germany and the first meal (Heinz Winkler), while a thoroughly wonderful overall experience, felt like the second star might have been a stretch. Not so at Haerlin, this was a two-star meal that stands fork-to-fork with any I can remember.The food is stylized to within an inch of its life, but close to flawless in both conception and execution. Outside of a large selection of generally unremarkable breads and a luke-warm roasted onion broth added to an amuse at table side that probably should have been hotter, the meal was simply one perfect dish after another. Maybe the sorbet intermezzo was a little old school in such a fashion forward meal, but - hey - it was delicious! Keep it.The room is suitably formal, luxurious in a traditional style, and quite comfortable. The pace of service might be a little leisurely for some (I ate alone and the four-course menu (seven + courses, including amuses, etc) pushed it a bit, stretching just over three hours. However, the friendly and attentive staff kept an eye out the entire time and stopped by if the time between courses presented the opportunity.The somm, in particular, was a great diversion, visiting from time to time to discuss the varied and interesting wines on offer. He provided useful insight into the outstanding selection of trocken Rieslings on the list. He guided me to a 2001 Burklin-Wolf GG that, at Eu 150, was both a great bottle of mature white and a tremendous value for a wine of this quality in this type of restaurant. (Good luck finding a white burgundy of this quality at this price at any multi-star restaurant - or at retail, for that matter.) He also suggested a wonderful German Pinot Noir by the glass that worked perfectly with the meat course and wasn't terribly expensive. The list is extensive, but not the tome you see at some restaurants, but don't be fooled - wine service at Haerlin is both a major plus and represents notable value in the context of multi-star restaurants.I'm not going to argue two-star vs three-star because that distinction often seems to be kind of mysterious (and tangentially related to the food), but I will say that this place certainly deserves two stars. I had just a flat-out great meal. If you can work in a visit, Haerlin should be high on your list."