Jakob Stief Gasthaus U. Metzgerei E. K.

Das Essen war sehr gut. Der Service hervorragend. Im kleinen Kreis gefeiert in einen Nebenzimmer einfach Toll. Wir waren sehr zufrieden. Können wir nur wärmstens weiter empfehlen.

friendly staff. the chef is here and looks for the right. have been there several times and have always been served. Eating has tasted us all very well. (6 people).Interior fits this traditional house. own metzgerei in the house. also recommended

Typische bayrische Landgasthofküche mit zünftigen Charme. Gewählt wurde an dem gut besuchten Abend das Schweineschnitzel mit Pommes Frites und Salatteller. Der zuerst gebrachte gemischte Salat war schmackhaft, das galt auch für das Schweineschnitzel. View menu

I grew up here in Germany and find it a pity that there are still so racist people. I just wanted to order food and treat myself like 1920. I have spoken German and received an English answer. I have never seen such unfriendly people!!! DEUTSCHE RESTAURANT!!!

Das Schnitzel war sehr gut, allerdings bekam ich wegen eines großen Fehlers meinerseits einen Salat, aufgrund fehlender Begleitung die normalerweise den Salat an meiner Stelle loswird, sah ich mich gezwungen, ihn gegen meinen Essgewohnheiten zu essen. Die Getränke waren ebenfalls zufriedenstellend und das Personal sehr freundlich.

we come from Spain. we wanted to eat typical Bavarian and the restaurant was really a hit. I can only say that the steak with a pfeffer sauce was just divine. I've never had such a delicious lunch here. the owner was really friendly and although we had not reserved, he found a place for us (was almost all full and reserved, was the day of the German unit ). the services are very helpful. today was a great day. View menu

we were there to eat in the time of spade. we were four and had to sit on a six table despite reservation with two strangers.Two of us had a spade, two something else.At first came a spade and a carving. when both were almost eaten, the second economical dish and my allgäuer schnitzel came. that's not fun.But then the champignons were made of dose or glass and the cheese puffs with a slice of cheese baked late zle.

Bayerisches Gasthaus mit super Qualität. Haben endlich mal wieder Zeit gefunden dort Mittag zu essen. Das Kalbsschnitzel ist einfach super. Dazu Salzkartoffeln, Preisselbeeren und einen Salat. Herrlich draußen sitzen, ein leckeres Essen, ein Bier sowie das schöne Wetter genießen. Alles in einem urgemütlichen Ambiente und mit netten Service. Genau in diesen Momenten liebe ich es in Bayern zu wohnen. Ist eben doch das beste und lebenswerteste Bundesland Deutschlands.

Location/parking In the Schrobenhausen Spargelanbau area, the restaurant with Bavarian tradition is located directly on the through road. The restaurant with its own butcher has a spacious private parking. Buses are also welcome at any time. In the summer a beer garden borders the house and on the large outdoor area folk festivals are organized. Since 1875 the inn has been in family possession. Ambience Inside meets young and old on long solid wooden tables and benches with backrests. Green white carded central ceilings, long seat cushions, small pillows and country house gardens invite the guest to the cozy guest room. A showcase proudly tells about political guest visits, such as H. Straus... View menu