JOSEPH'S - Menu

Agrippinawerft 22, 50678, Köln, Germany

🛍 Bier, Deutsch, Vegetarisch, Lieferdienste

3.8 💬 4699 Reviews
JOSEPH'S

Phone: +4922116917300

Address: Agrippinawerft 22, 50678, Köln, Germany

City: Köln

Menu Dishes: 35

Reviews: 4699

Website: https://www.josephs-koeln.de

"The schnitzel was excellent. It was thin and so soft that we could give it to our baby who only has eight teeth and he could still eat it. The prices are a little high (25 Euro per schnitzel) but the service is very good and there was no wait at all. It was the only seemingly great schnitzel restaurant we could find which was open for lunch on a Monday and not fully booked (as Gruber 's was). The celery soup, bread and oil, and beer were also great. This was probably the best meal of our six day trip to Germany. If I wasn 't in vacation mode though and this were in a city where I lived, I might dock a point for the prices."

Romy Romy

all very good to dessert, price level very high

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Reviews

Hollis
Hollis

we felt very comfortable and at very nice look delicious


Keyshawn
Keyshawn

it absolutely top. haven't eaten so well for a long time.


Bernadette
Bernadette

car park is extremely expensive. otherwise everything is pleasant View menu


Volkmar
Volkmar

We liked it very well. food, service and service has everything fit


Henry
Henry

as always very tasty. very friendly service and great ambiente. will be happy


Kaspar
Kaspar

the food was top! the service very nice! all in all very good! I would definitely recommend View menu


Vincenzo
Vincenzo

the team of josephs was once again attractive and has supplied us top. incredibly friendly service


Charlie
Charlie

Josef 's is a beautiful Austrian restaurant at tje Agrippina dockyard with a stunning view of the Rhine. I ordered the turbot on basil risotto, which was handsomely prepared and very tasty. Only objection I had was the dessert named 'Moor in a Dresshirt ', which was mildly offensive and not representative of the friendly staff and atmosphere. All in all I would recommend it to Josef 's.


Andrew
Andrew

The schnitzel was excellent. It was thin and so soft that we could give it to our baby who only has eight teeth and he could still eat it. The prices are a little high (25 Euro per schnitzel) but the service is very good and there was no wait at all. It was the only seemingly great schnitzel restaurant we could find which was open for lunch on a Monday and not fully booked (as Gruber 's was). The celery soup, bread and oil, and beer were also great. This was probably the best meal of our six day trip to Germany. If I wasn 't in vacation mode though and this were in a city where I lived, I might dock a point for the prices. View menu

Categories

  • Bier Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table. View menu
  • Vegetarisch Delve into a vibrant selection of plant-based dishes bursting with flavor. Our vegetarian choices are crafted to delight both your taste buds and well-being, using the freshest ingredients to create satisfying meals.
  • Lieferdienste Enjoy our delicious dishes delivered straight to your doorstep! Fast, convenient, and packed with the flavors you love. Order now and savor your meal in the comfort of your home or office.

Amenities

  • Bier
  • Wein
  • menu
  • Amex
  • menu
  • Sicht

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"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."