La Cabane du Vivier

16 Rue Georges Lelong, 14880 Colleville-Montgomery, France

🛍 Café, Cafés, Tapas, Européen

4.6 💬 3732 Reviews
La Cabane du Vivier

Phone: +33231971338,+33890719565

Address: 16 Rue Georges Lelong, 14880 Colleville-Montgomery, France

City: Colleville-Montgomery

Dishes: 5

Reviews: 3732

Website: https://www.au-vivier-colleville.fr

"Unfortunately, they don't allow walk-ins! The lady just said if you don't have a reservation, you have to go. You do not even offer TRY a possibility if you do not reserve months in advance (the bar was free). Very disappointing. So do not even try to go there or reserve a few days in advance. It is not worth, plus they are not very nice if you do not book a returning customer a year earlier. I find it very sad if restaurants allow reservations and don't give new customers the opportunity to eat there. Maybe they have to work on another concept with their tables, because it is not so inviting."

Menu - 5 options

All prices are estimates.

User User

Very fresh seafood.

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Reviews

User
User

Excellent restaurant


User
User

Good presentation and good service, top menu! We recommend


User
User

Our annual meeting! We would not miss this stage, for nothing in the world.But, think about booking!!!We booking it has been made since May!!!


User
User

Completely seduced by the restaurant. A view of the unbeatable sea, ultra fresh products, good dishes and to crown a perfect service and a pleasant decor.


User
User

Just excellent, very beautiful view, the products are ultra fresh and well cooked wine and champagne are delicious, the service is fast and hot, we have had a good time. I'm late.


User
User

I arrived with little hunger and damageAll products are super fresh, the lobster limit peche be your eyes. The oysters a delight and the bulots like thisThe great atmosphere,Reservation obligatory so c is good


User
User

A great place to enjoy, relax! Everything is great: reception, card, choice! I live away but I always look forward to the moments when I spend near Caen to make a little crochet. Take advantage of buying oysters: beautiful shop, and I don't know any of them having such a choice of eightres and quality products


User
User

Sunday afternoon, a sudden desire for oysters, but no open shop, and we pass next to this restaurant in the l'on a see of customers come out with a seafood tray, we decide to see, and oh surprise we discover under the restaurant a vivier with eightres, seafood, mussels, white wine. ... friendly welcome, badly everything that is necessary to fill our desire,


User
User

Unfortunately, they don't allow walk-ins! The lady just said if you don't have a reservation, you have to go. You do not even offer TRY a possibility if you do not reserve months in advance (the bar was free). Very disappointing. So do not even try to go there or reserve a few days in advance. It is not worth, plus they are not very nice if you do not book a returning customer a year earlier. I find it very sad if restaurants allow reservations and don't give new customers the opportunity to eat there. Maybe they have to work on another concept with their tables, because it is not so inviting.

Categories

  • Café Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Européen

Amenities

  • Sièges
  • Espèces
  • Emporter
  • Vin Et Bière

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"Pour qu'il n'y ait pas d'ambiguïté sur mon nouveau commentaire de ce restaurant sachez que j'habite la région et que j'y vais 6 à 7 fois par an depuis plus de 3 ans, et que je considère qu'il est l'un des meilleurs restaurants de la région avec les quelques étoilés de Caen.La cuisine est affaire de goûts et il en faut pour tout le monde, donc les plats de ce chef peuvent ne pas plaire mais de là à dire que c'est du "préparé minute" et de la " sauce en conserve" il y a un pas que l'on ne peut pas franchir sous peine de manque d'honnêteté !La majorité des produits sont régionaux et la brigade travaille au quotidien avec des produits frais pour en tirer le meilleur.La carte est courte et change très régulièrement.Les plats sont originaux et en quantité largement suffisante pour un restaurant gastronomique. Malheureusement vous ne pourrez goûter ce que nous avons mangé hier car la carte vient de changer mais c'était vraiment excellent : Langoustine juste grillé avec une sauce au yuzu, soupe d'étrilles avec oeuf à 64° (il faut avoir gouté ça un jour), bar, filet de boeuf très savoureux, soupe de rubarbe/fraise/glace chocolat blanc amande amère, dôme de chocolat valrona avec glace au Baileys, glace concombre panacota abricot fondant...Les prix me paraissent très raisonnable en regard de la qualité : 3 plats pour 35€ et 6 plats pour 45€."