La Fenice - Menu

Via Gandhi, 3, 97100, RAGUSA, Italy

🛍 Pescare, Dessert, Italiano, Terrazza

4.4 💬 1504 Reviews
La Fenice

Phone: +4939932604140,+496211561491

Address: Via Gandhi, 3, 97100, RAGUSA, Italy

City: RAGUSA

Dishes: 11

Reviews: 1504

Website: https://www.lafeniceristorante.com

"I went with my girlfriend to celebrate our anniversary, the location is intimate and romantic, as well as the atmosphere inside the club. the reception and the service were exceptional, really good the waiters, they pampered us and made us feel of the gentlemen. we immediately served water, two glasses of wine, bread and welcome of the chef. We ordered two appetizers, one of shrimps and a tartare, both to leave without words. Later, we took a first of pens lined with very good gragna and a curl that dissolved in the mouth. Finally, for dessert, we went on the millefoglie and on the cannolo: both exceptional, the real battle horses of the club, to try absolutely! in everything, choosing paper, we paid 136€, then 68€ per head."

User User

good dinner, good desserts, impeccable service, correct price

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Reviews

User
User

Stella di qualità. La tradizione della ristorazione siciliana


User
User

gastronomic restaurant. impeccable service. great hotel, with beautiful rooms.


User
User

experience exciting location to scream ... thanks holiday to remember and the owner a high ... welcomes customers and makes them feel at home ... we would like to return


Nicoletta
Nicoletta

excellent gastronomic experience. interesting the intuitions of the chef and excellent the references to tradition. nice environment and very professional staff. I enjoyed slightly less the amount of flavors combined in the sweets, personally considered confusing.


User
User

Vriendelijk personeel, maar niet één ster waardig de beten waren te zoet en vis en aardappelen was smakelijk, eerste vooroordelen met raspberry tapijt had vreemde textuurkool en pasta, en ze was zo heet, en toen was ze zo heet. Wijnkaart was ook de beste kwaliteit.


User
User

refined and creative cuisine, we have tried new flavors for combining really quality ingredients! the wine card is rich and full of beans! attentive, professional and super helpful staff. we enjoyed the attention and kindness of the owners, who love their work and transmit it with passion. recommended recommended


User
User

modern, essential and elegant room. high-level staff like the dishes offered by the chef. unique and refined flavors that enhance the products of the territory. well-harmonised flavors but at the same time well distinguishable among them. the dishes are presented in a scenographic and refined way. adequate price.


User
User

definitely something different the normal service with explanation of the dishes. on a dinner for 2 people then: appetizer, first, second, sweet you spend 90 euros per person the dishes we chose are: the sea was very strong, as before the friezes with the sardines that was not up to the star, I took the package with the spider that was really good, as according to a fish throw now I do not remember the name with peas and cream of peppers that was discreet and I took a sweet


User
User

I went with my girlfriend to celebrate our anniversary, the location is intimate and romantic, as well as the atmosphere inside the club. the reception and the service were exceptional, really good the waiters, they pampered us and made us feel of the gentlemen. we immediately served water, two glasses of wine, bread and welcome of the chef. We ordered two appetizers, one of shrimps and a tartare, both to leave without words. Later, we took a first of pens lined with very good gragna and a curl that dissolved in the mouth. Finally, for dessert, we went on the millefoglie and on the cannolo: both exceptional, the real battle horses of the club, to try absolutely! in everything, choosing paper...

Categories

  • Pescare Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Dessert Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
  • Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • Terrazza Dine al fresco on our beautiful terrace, where you can enjoy a delightful meal amidst stunning views and a refreshing breeze. Perfect for a relaxing lunch or a romantic dinner under the stars.

Amenities

  • Wifi
  • Terrazza
  • Romantico
  • Mastercard

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"Abbiamo prenotato per cena in questo piccolo ristorante non lontano dal corso principale di Ragusa Ibla. Vorremmo conoscere la cucina tipica della Sicilia meridionale e Ragusana in primo luogo come mai assaggiata. Abbiamo mangiato nella terrazza sulla strada di fronte al posto. Personalmente ho apprezzato la posizione come tipicamente immerso nel villaggio e mai troppo esposto al traffico; voi e non visite indesiderate ma mai troppo invadente sono stati dati da alcuni gattini attratti dal profumo ma, sottolineato, per me è stato un valore aggiunto in quanto ha reso l'esperienza più autentica e divertente. I piatti offerti nel menù rispettano i nostri criteri di ricerca: tipicità e identità regionale messi in primo luogo. Abbiamo assaggiato antipasti con formaggio locale, olive e pomodori secchi (e anche altre cose se non erro) che era molto caratteristico e forte. Le carni erano molto buone come le marmellate portate ad accompagnare il formaggio e altre cose. Il primo piatto, una pasta ragusano di pesce, aveva luci e ombre: decisamente grande profumo ma non mi piaceva il tipo di pasta, mi sarei aspettato più una lunga pasta. Inoltre l'uso di sale e pepe nero era davvero eccessivo e, state attenti, amo mangiare con condimenti ben percepiti e abbondanti. Diciamo che tale super abbondanza di sale e sapone in generale è stato trovato anche nell'antipasto tipico con formaggio locale preparato con altri prodotti in una sorta di focaccia (ma in quel caso la porzione era piccola e era stata anticipata dal personale che era tipicamente così forte). È infatti che la pasta tanto attesa e agonizzata non soddisfa le grandi aspettative che avevamo. Non lo riprenderei. La carne è stata elogiata dai commensali sia per la qualità che per la cottura. Ottimo servizio, senza lode e senza infamia. Sicuramente si difende bene, ma per la prossima volta cercherò altrove e farò i necessari ricontri."