Phone: +33329529779
Address: 71 Grande rue, 88490 Provencheres-et-Colroy, France, Provenchères-sur-Fave
City: Provenchères-sur-Fave
Dishes: 6
Reviews: 880
Website: https://www.restaurantlagirafe.fr/
"Not much to choose in this small village but what a find. Run by a man who was a baker for 20+ years before he opened this restaurant, as he told me. I know a thing or 2 about baking and pizzas and I can confidently say his pizza was superb. Cooked in a wood-fired oven with a levain (sourdough) dough. The restaurant is decorated very nicely. Staff are friendly and can't do enough for you. I'd definitely recommend trying here if you are staying nearby or passing through."
Menu - 6 options
All prices are estimates.
Sirloin
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Sarah
Very good pizza On the other hand, flames on pizza dough I say no…..
Address
Reviews
Tim
Really delicious food!! Highly recommended to taste the delicious pizzas.
Sandrine
We eat very well and in quantity, the tables are not tight and the service is perfect
Michel
Quick service, excellent pizza and entrecôtes and affordable rates. Thank you, La Girafe!
Isabel
Super delicious, very good value for money and always very pleasant and friendly. Always happy to come back
Tornade
An original place, the decor is nice. The top staff. Pizzas are good, a little too salty for me. We will return with pleasure.
Jean
Restaurant sympathique et atypique .très bon accueil et le prix est correct.une réservation est préférable.n’hésitez pas à vous y rendre
Marie
A regal, copied, cooked to a point, with the chef who comes to ask you if everything is okay. The boss's smile, which comes several times to see if you need something. Good.
Estelle
Small dinner that has feasted the whole family in this small village: pizzas and flamekueches are excellent (special lion for those in the munster and huge desserts. This is complemented by a very smiling and friendly service... we unanimously recommend
Robert
Not much to choose in this small village but what a find. Run by a man who was a baker for 20+ years before he opened this restaurant, as he told me. I know a thing or 2 about baking and pizzas and I can confidently say his pizza was superb. Cooked in a wood-fired oven with a levain (sourdough) dough. The restaurant is decorated very nicely. Staff are friendly and can't do enough for you. I'd definitely recommend trying here if you are staying nearby or passing through.
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Pâtes Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
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Italien Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
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Dessert Indulge in our delectable array of desserts, where every sweet craving finds satisfaction. From rich and creamy options to light and fruity delights, each is crafted to be the perfect ending to your meal.
Amenities
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Café
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Enfants
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