La Goutte D'eau Cafe

Piscine D', Avenue Des Glariers 3, 94, Aigle, Switzerland

🛍 Cafés, Kebab, Pizza, Mexikanisch

4.1 💬 2210 Reviews
La Goutte D'eau Cafe

Phone: +41244661615

Address: Piscine D', Avenue Des Glariers 3, 94, Aigle, Switzerland

City: Aigle

Menu Dishes: 12

Reviews: 2210

Website: https://www.lagouttedeau.ch/

"Unusual to find a swimming pool restaurant with such excellent food. As we were pressed for time we just ordered one dish each: All 3 were excellent and freshly prepared: fried foie gras disguised as a hamburger, a copious salad with grilled goats cheese and wild mushrooms with puff pastry. Friendly staff. Terrace with views for good weather."

Christian Christian

Magnificent buffet, friendly staff, wonderful day

Address

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Reviews

steve
steve

Nickel. Very good cuisine, tender meat. To recommend.


Michel
Michel

Good setting. Not great food, it's horrible frozen fried, why not make fresh ones...


Claude
Claude

VERY good daily menu, very friendly staff and good service. I strongly recommend it to you View menu


Adrien
Adrien

Friendly, Good but still very slow in service... and even if there aren't many customers... Too bad


Jeremy
Jeremy

The service was unfortunately not good. 40 minutes of waiting, then two people who come to take the order in 5 minutes. The meal was of good quality.


Corinne
Corinne

Super disappointed with the new managers, catastrophic service and the pizzas were not great and in addition there were missing ingredients and the other dishes were not great, we feel a lot of tension within the staff… nothing to do with before… View menu


Steph
Steph

The food was great. The staff were absolutely run off their feet but still managed to be cheerful. The staffing led to food arriving in a bizarre sequence rather than all at once BUT they bent over backwards to compensate for this and more than needed. Highly recommended.


Ariana
Ariana

A nice place for local food. The service was top notch, the food was very good, punching some good flavours, and it came out in huge portions (we struggled to finish, so we were offered a take away box). They have a nice selection of local dishes alongisde pizzas for those less adventurous. Overall, a nice experience.


261jeh
261jeh

Unusual to find a swimming pool restaurant with such excellent food. As we were pressed for time we just ordered one dish each: All 3 were excellent and freshly prepared: fried foie gras disguised as a hamburger, a copious salad with grilled goats cheese and wild mushrooms with puff pastry. Friendly staff. Terrace with views for good weather. View menu

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal. View menu
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Mexikanisch Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

Amenities

  • W-lan
  • Terrasse
  • menu
  • Mitnahme
  • menu
  • Fernsehen

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"we ate at the communal pint thanks to a good purchase on the qooking site. and it was a very nice discovery, the restaurant being totally unknown to me before. A modern, cozy decor, two separate parts, one brewery the other more gastronomic, one terrace. a very friendly welcome. We tasted the menu 8 dishes in agreement with 3 wines. The dishes are superb, whether for the eyes with a remarkable presentation and an original dishes but also for the nose with subtle fragrances and for the palate with tastes sought but harmonious. A mention for the sorbets, great chef's specialty, regularly added to the dishes and cleverly married. the tip of freshness was a plus, while it was about 34° outside. meat and fish cooking is controlled. We especially enjoyed the foie gras, its red and orange beet sorbet and the rhubarbe chutney - the low-temperature cooked poultry poultry with its high-pitched reduction - the summum was the apple poached with spices and its Breton biscuit, we add a little raw pistachio and a salty caramel butter and get a dream meal end. And I'm not a dessert lover. A single small flat for the carrot velvet and its fruit sorbet of passion, the velvety lacked peps. But it's just a personal opinion. A lovely service, with regular pace, the choice of wines was good with a beautiful Valais discovery (fin bec.) a very good price for the quality of the kitchen. We exchanged a few words with the chef, who does not hesitate to share his passion, without giving his secrets of course.A great gastronomic moment and a beautiful discovery in Aigle.Bravo and thank you."