Phone: +41244662461
Address: avenue du Cloître 35, 1860 Aigle, Switzerland
City: Aigle
Dishes: 6
Reviews: 196
"Rather than choosing the safe option of steak (pave,) we made the mistake going for a local speciality. We didn´t quite understand the description on the menu or the explanation of the lady serving us. In hindsight our learning was to go for the safe option (our mistake really, the restaurant could not do much about it).What we choose was a local speciality with beef and only two were available, so I assumed it must be really good. The dish we were given was kind of a cheeseburger with a few small pieces of steak that was slightly overcooked. The fact is that I really dislike cheese (not easy in Switzerland) and I didnt eat anything apart from the pieces of steak.The rest of our company chose a fondue and I was glad that we were sitting on the terrace, if you know what I mean, so it was just bearable.All in all not a good experience. The only good thing was the very charming service and that fact that we sat on the terrace!"
Menu - 6 options
All prices are estimates.
Sirloin
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Apple Pie
A classic dessert with tender, spiced apples nestled in a flaky, golden crust.
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Cheeseburger
Juicy beef patty with fresh lettuce, tomato, pickles, and melted cheese, all packed in a soft burger bun.
Special Pizza
A uniquely crafted pizza topped with a variety of fresh ingredients, offering a burst of flavors in every bite.
Matias
Enjoyed a delicious lunch in this gorgeous place. Service was great and food
Address
Reviews
Isabelle
We arrived at to be told that the restaurant was closed, even though is advertised. Curt service too.. not recommended
Sascha
The place is nice and the people very friendly but the time when you can find the kitchen open is really short! The desert were ok
Iris
Possibly the best fondue I ever had — and one of the friendliest staffs I’ve had the pleasure of being served by!! Highly recommended!!
Alphonse
Handy for lunch when visiting the nearby chateau and wine museum. Decent simple food and an interesting local wine selection. Would be happy to return.
Andrija
we had a wonderfull diner in this restaurant. It's runned by a very friendly couple, the food is excellent. Only a few suggestions, but all fresh and made with a lot of love in it, you can taste it
Susanne
Too bad because the waitress was professional. The area is lovely, historic architecture...beautiful Chateau Aigle and Wine Museum down the street. There are so many good restaurants in the area. This one is not a good value.
Agnes
As the kitchen was closing (of course, 14h in Switzerland on a weekend.) we were proposed to have a fondue or filet de perches. As this was the 2nd restaurant which we were visiting and didn't have high hopes to find something else at this late hour, we were happy to have 2 options at that stage. My husband I both had the fish which was pretty good and the accompanying fries were OK. They were a bit too soft, but I prefer this to frozen fries and by far!We took that apple pie with caramel for desert and it was delicious.Service was welcoming and caring.
Jasmine
The restaurant is realy close to the Chateau Daigle and has a picturesque terrasse outside.The inside is as beautiful that it is charming. The host and the staff are smilling welcoming and realy nixe people. The food is just fantastic. We were 8 and chose from the whole menu:the steak with mushroom,carpaccio,lazagne the salad with meat and last but not least, the fondue which was better than the Michelin graded restaurant in Geneve. The service was excellent and everything was so tasty we cleaned blank the plates with bread. The price are reasonable and the food is worth every dime by the bite. The local white wine was excelent and we all enjoyed it very much. This is a restaurant to go to i...
Liudmila
Rather than choosing the safe option of steak (pave,) we made the mistake going for a local speciality. We didn´t quite understand the description on the menu or the explanation of the lady serving us. In hindsight our learning was to go for the safe option (our mistake really, the restaurant could not do much about it).What we choose was a local speciality with beef and only two were available, so I assumed it must be really good. The dish we were given was kind of a cheeseburger with a few small pieces of steak that was slightly overcooked. The fact is that I really dislike cheese (not easy in Switzerland) and I didnt eat anything apart from the pieces of steak.The rest of our company chos...
Categories
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Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
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Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
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Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
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Meeresfrüchte Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
Amenities
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Kellner
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Volle Bar
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Sitzplätze
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Romantisch
