La Grigliata - Menu

recommended, excellent first and meat, dazzled goose

excellent quality price. friendly and helpful. varies a lot of choice

homemade cuisine, all very good. family environment with the possibility to buy oil of their production. friendly and helpful staff.

restaurant cheese with very tasty dishes. very varied the choice of dishes. very precise and courteous service. we often stop in the road to reeti.

restaurant I didn't know. large rooms, classic menu, varied and excellent dishes. perfect service, large parking. honest account. to repeat. sin the lack of control of the green pass.

excellent very elegant trattoria I have local gnocchi food at home made of excellent homemade meat from 5stelle tender and tasty sweet super lasagna a little too dry but eatable even if it was served a little warm I recommend honest prices red wine really special

along the salary between rieti and roma, at km 19,200. find tasty dishes and seasoned with excellent extra virgin olive oil. we have takenbruschette, brooch, wonderful homemade ravioli, butter and sage. then ossobuque to the sauce. House wine. a providential stop on the route. with large parking in front. very courteous and fast service. in the property also a very popular swimming pool. Very good.

restaurant with a solid balance made of excellent food, own production as oil and wine, friendly welcome, soft service, good pace, right prices and solar atmosphere. There's nothing missing. the owners confuse with the waiters, while being always on the front line, and this I find it index of great maturity. the approach is very to the hand, the decoration of the environment is a little style, but I felt perfectly comfortable. put four stars would only reward the lazy, live the face of restaurants so that they honor the category and the territory.

my wife and I were looking for a street restaurant with parking, beautiful sitting and a view of the mountains opposite we found it in poggio nativo. the English the waitress was in order, and it has almost got us the right drinks to begin (campari on...ice, instead campari sprezze, with prosecco,) and bowl with chips and brot. the menu and there is actually one! was big and showed a focus on seafood. we ordered the seafood antipasti for 1 (E7) and it was so good (for two nothing fried or diligent, only many calamari and tinted fish salads with kartoffels, a smoked fish disc and muddle: perfect! then my wife got a frying chicken (on menus in the environment) (e10) and I got a pasta with mudd...