La Nymphe - Menu

19 avenue Louis Tudesq, 34140 Bouzigues, France

🛍 Sushi, Pizza, Français, Fruits De Mer

4.2 💬 1176 Reviews
La Nymphe

Phone: +33467783652,+33467438477,+33890211041

Address: 19 avenue Louis Tudesq, 34140 Bouzigues, France

City: Bouzigues

Menu Dishes: 3

Reviews: 1176

Website: https://www.facebook.com/pages/category/Seafood-Restaurant/La-Nymphe-1528616074101684/

"Once again great food at a great price. Oysters taste of the sea mussels chips washed down with picpoul heaven. Food all around looked great too. Service a bit slower but sitting in the sunshine is not a problem."

Full menu - 3 options

All prices are estimates on menu.

Seafood*

Appetizer

Seafood

Aline Aline

A great place, delicious food and impeccable service.

Address

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Reviews

Alix
Alix

I love all the nests I am ginger is a beautiful woman and the staff


Arthur
Arthur

Remember, a pleasant welcome and shells up! as well as homemade desserts!


Daniel
Daniel

excellent restaurant. dishes, service and hospitality are excellent. We could quickly be served. The syrupy coffee is delicious. View menu


Charlotte
Charlotte

Absolutely great! An extra welcome! A fabulous house card! We will come back and advise you to come to this absolutely brilliant restaurant!


Filipe
Filipe

I really recommend this restaurant, the dishes are really delicious and very well presented!! the waitress was very nice and the frame is very pretty!!


Santiago
Santiago

Very disappointing. A fish soup that had no taste and was watery. Mussels that were not in great shape, too expensive for what they offer. To be avoided! View menu


Robert
Robert

very good reception, excellent seafood, I strongly advise because we ate extra fresh products. experience at home extremely satisfying, the top of the top


Cristal
Cristal

a nice and friendly place, a restaurant where you eat well and where you are welcome, thank the owner for the coffee I could have avoided spilling on my white sweater! coffees offered, thanks to her and the cook!


Matilde
Matilde

Once again great food at a great price. Oysters taste of the sea mussels chips washed down with picpoul heaven. Food all around looked great too. Service a bit slower but sitting in the sunshine is not a problem. View menu

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Fruits De Mer Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Café
  • Sièges
  • menu
  • Enfants
  • menu
  • Serveurs

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L'Eau Sel

L'Eau Sel

13 Chemin de l Etang, 34140 Meze, France, Mèze

Menu • Poisson • Français • Fruits De Mer • Méditerranéen


"evening meals for two people, weekdays on July.A pleasant terrace, well spaced tables covid forces, protected from the street view, pleasant atmosphere. full terrace, all tables garnished. Service a little slow (only two waitress) but we are not in a hurry. order of two gourmet menus to euros. Two entrances: sea tartar, correct. Shell plate: big disappointment. Eight famelics, some mussels that would have deserved to stay a few more weeks at sea history of getting a bit bigger than a piece of two euros) tiny sea snails and some acceptable shrimps. Being a relative of a producer of oysters and mussels of mussels, I can say that this tray of shells does not give a proud image of the shells produced in the pond, with its eight well full and its fleshy mussels. And I know what I'm talking about. following, as a main dish, two cooked low temperature magrets, honey and there too, one cannot say that the chef was very generous on the magret. small pieces, hidden under the garnish and sauce, no what to do with meat indigestion. I couldn't help but notice it to the waitress. I suppose with a medium magret, the chief must shoot or portions? the rest of the meal without interest. Cheese and dessert (red of desserts ? verrine pineapple pieces, small pieces of crumble, smaller sweets. To summarize, again a little disappointed with the meal. I've come episodicly to this restaurant for years, with family or friends, and I've seen a certain degradation of the menus as well as in quantity for some time. serving tiny portions in large plates does not make a gastronomic restaurant. damage for an included Euro service. I think I'm gonna scratch him out of my list of meze restaurants."