La Taverne des Ducs

very good kitchen ( fries) and very nice staff. the wine was very well chosen and the very nice setting

menu at 24,80 € in the evening. Correct service. good dishes but very medium portions. a little expensive, however.

fresh and quality products, heated terrace, very friendly reception. Restaurant for all budgets given the menus offered. You're still a brave man! View menu

good dishes, value for money very correct, choice and for all tastes. welcoming staff, fast service, to note also the Norman specialties quite numerous. I'll go back and recommend this restaurant-brewery

unpleasant service, bad wine, maybe the worst dry wand I've ever had! The hamburger was a total joke, I had to give it back because of a raw meat that was bleeding. I can't believe he got so many high grades!

Whoa! What a good meal. We had their mussels with chicken sauce. exceptional in particular with the soaking of bread. large French onion soup. Then we had some of their full meals. All these were good. but nothing next to the mussels and chocolate mousse. The cream burned was also exceptional. the wifi was free and correct. highly recommend! if you find this review helpful, please click below. View menu

I went there for a coffee, but it defined me as a place. with its own character, furnished according to local standards. good coffee, it seems to me that the prices are not exactly for all budgets, so I recommend checking before ordering in case you want to eat us (even if I think a dinner in a place like this can also be done, from time to time and then and that it stays as I remember the visit of this fabulous city.

it is the only restaurant (I say restaurant and not fast food or chain) that has been open 7 days a week, for decades. Then bad reviews are easy. In any case, a desire for sauerkraut or oysters, a Sunday at 10:00. There's only this establishment that will satisfy you, of course the price is in function, but you have to know what you want...The service is professional, and if there are days where it" bug" try you even to hold such a place in a city where you triple visitors from one day to another without being able to make forecasts.

I moved to the bayeux, and I sat down for dinner in this restaurant without even checking the opinions. I parked right in front of it and it's by chance that I found myself here.I only looked at the meat-based dishes and I opted for the beef, bleeding. and there, huge surprise: maybe the best room I've eaten all my life. a tender, tender meat that melts in the mouth, accompanied by a bearnese sauce, a purée and a hint of vegetables. A real delight. A rum baba for dessert with a small coffee. and all of this, with smiles and an irreproachable service. I rarely comment on tripadvisor, but tonight I couldn't hold back. Bravo and thank you. View menu