"La Tradizione" - Menu

Via Verdi, 26, 80055, PORTICI, Italy

🛍 Kebab, Pizza, Pasta, Campano

3.5 💬 551 Reviews
"La Tradizione"

Phone: +33186995715

Address: Via Verdi, 26, 80055, PORTICI, Italy

City: PORTICI

Menu Dishes: 12

Reviews: 551

"Me lo ricordo come un ottimo ristorante: servizio efficiente, ingredienti di qualità, ottima cucina, prezzi di qualità. siamo stati di nuovo e purtroppo è tutto un po' peggiorato! servizio lento e poco professionale, qualche trascuratezza nell'arredamento (sedie a tenuta,) portato solo esteticamente valido ma con quantità ridotte, (il fritto di gamberetti e calamari con unità appena contato la qualità dei prodotti è nella norma ma il livello di qualità/prezzo mi sembra assolutamente saltato oggi giudicato certamente caro. E' l'occhio del padrone che ingrassa il cavallo? La mancanza di un supervisore e' peggiorata?"

Full menu - 12 options

All prices are estimates on menu.

Portata Principale

Pizza

Seafood

Italian Desserts

Salads

Baked

Our Delicacies

Antipasto

User User

Pizza al punto giusto.

Address

Show Map

Reviews

Claudia
Claudia

Ottima pizza ottima frittura ottima accoglienza


User
User

pizze nei media, niente di scioccante. antipasti nei media, niente di scioccante. prezzo troppo costoso per quello che offrono.


Antonietta
Antonietta

We were in the area for 3 days and we ate this wonderful restaurant all 3 nights . Food was excellent , ambiance was great and service was top notch . View menu


User
User

We stayed in the area for 3 days and we ate this wonderful restaurant every 3 nights . The food was excellent, the ambience was great and the service was top notch .


Marco
Marco

Nice Dinner with family, service fast and good quality of food. I took fish and pizza served quickly for a very nice dinner. For my point of view the price is a little but high.


conic22
conic22

My family and I still talk about how this was the best meal we have ever eaten. The owner would bring us different things to try and would sit down and talk to us about how the food was prepared, where the wine was made and his favorite dishes. We ate there 3 nights in a row because it was that good. We are from Chicago and have eaten at some great restaurants around the world but this has earned our adoration and we will absolutely go back just to eat there again! If they should ever decide to sell their gravy, I'll be the first one to buy. Try the eggplant parmigiana! View menu


User
User

Me lo ricordo come un ottimo ristorante: servizio efficiente, ingredienti di qualità, ottima cucina, prezzi di qualità. siamo stati di nuovo e purtroppo è tutto un po' peggiorato! servizio lento e poco professionale, qualche trascuratezza nell'arredamento (sedie a tenuta,) portato solo esteticamente valido ma con quantità ridotte, (il fritto di gamberetti e calamari con unità appena contato la qualità dei prodotti è nella norma ma il livello di qualità/prezzo mi sembra assolutamente saltato oggi giudicato certamente caro. E' l'occhio del padrone che ingrassa il cavallo? La mancanza di un supervisore e' peggiorata?

Categories

  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Campano

Amenities

  • Wifi
  • Mastercard
  • menu
  • Carta Visa
  • menu
  • Prenotazioni

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"I wanted to give you five stars. become 4 for two reasons. the location, as much as the environment is really beautiful with these comfortable benches and large blankets that give a size of order and width, this garden is immersed in the concrete of the buildings around. to get there you go on a small and narrow street where you find place with difficulty. the price, in my opinion, is a little too high, not so much in consideration of the quality of the food that is excellent, as in the context in which it is located. who said, we ate a starter for a person, but it was good for two, with high quality sliced and good cheese. less good mozzarella. excellent meat (for two) and excellent grilled vegetables and baked potatoes (one serving per serving). delicious the semi-freddo to the roast, which I only tasted. a bottle of water and two coke in bottle. total, 84 euro. I'll say a little too much. If I had drunk the wine and if my wife had also taken appetizer, contour and ice cream I think the account would have come almost to 120/130, if not even something extra. and for two people in a position, I repeat, beautiful but not exclusive or panoramic seems a little too. I would have liked the classic coffee or the bitter offered at the time of the account, but they did not offer it. It was a Sunday. for the rest, friendly staff, good but slow medium service, master of the house the teacher, from which takes the name the nice and kind restaurant. Four stars are worth it, but you have to retouch the price. in any case, if you want to spend an evening in a quiet environment and eat excellent meat in the grill, the cellar is a good solution."