Le Bout du Monde - Menu

an excellent time in this restaurant with a very good quality ratio of local dishes tasty a very good welcome chef and staff very nice

the service welcomes the kitchen nothing to tell again and even less the rate .... the decoration a little old but it is really chipoter!

A little old-fashioned But top location and quality service Rooms: Old bottles Rooms: 3 Service: 4 Location: 5 Hotel highlights: Great view, Quiet View menu

homemade cuisine, quality products .très bon dessert .service and perfect reception. of very good quality price . the association with the hotel and the spa is perfect for a quiet stay in love.

20 minutes before we came to take our order while the restaurant was only filled to 3/4 (3 people to serve.) the salmon in the entrance was good. However, disappointed by the calfskin collar (good meat, but fade sauce) the beef is good. the fries were soft, too cooked in appearance, but little cooked inside. desserts (Calan cream and beautiful helene pear) are good.

It 's really worth going to the end of the world....at least to that end of the world...swimming pool available, attentive and local cuisine, careful not have you seen me ...this which is starting to become rare....!...room 4 super beautiful...impeccable restaurant super attentive service and breakfast...nikel all flavored with boss humor... ; .. excellent value for money overall! Extremely rare. Well done. Rooms: 5 View menu

Nothing to complain about, everything was very good. The team is very warm and welcoming. Our room was as described, comfortable and clean. The setting is very calm and bucolic, with walks leaving from the hotel and Saint Flour is very close. The breakfasts are plentiful and good, with homemade jams, cakes and pastries, as well as a fruit salad with fresh fruit only, which is rare. The meals are varied, plentiful and very good, they are homemade. I tried 1 hour of Californian massage and it was really very relaxing. A good address to recommend, with affordable prices.

restaurant a little lost but quiet. No mood. Don't look very smiling. lack of professionalism, 2 servers the boss pass and return without anything in the hands. Our plates were empty: we pick up the passage, we look at the water, the bread. A lot of air brewing...The dishes are better to take the menu auvergnat because served faster. menu at 20 or 24 euros very long to wait and are not worth the price. Same vegetables you took a beef or a fish. Vegetables a little too crunchy for certaons. lentil salad and pork feet: no more because very little pork. more not certain that we win to put this in a crêpe... Well cooked life, on the other hand. desserts go everywhere. some ice, more floating isl...

We came with family, 5 adults and 5 children, for a pleasant moment. that we expected to be pleasant..................1st disappointment, almost half of what we wanted in the menus was no longer available (the fish from the menu at 20 and 24€, the stuffed cabbage, the wine) it started bad. we finally order (3 auvergnates formulas and 2 menus to 24€) and take a small aperitif. and what was not our surprise when barely finished cheating, our dishes are already served! (So we can't say that the service is not fast!!!) those of adults, but not those of children (who they didn't have an aperitif and were more pressed than us!) Well, we taste ! The truffle, insipid! parsley and garlic (basic ingre... View menu