Le Chalet D’adrien - Menu

Pub Mont Fort

➤ chemin de la Tinte 10, Verbier 1936, Switzerland

Cafés • Barren • Kneipen • Fastfood

---

"Great potential, but I'm afraid that the staff wrecked the experience for us. The bartender david was condescending and rude towards everyone in our group and the girls with us found him alright, but a bit creepy. We used to love this pub, but can't see ourselves coming back after our most recent visit Food: 4 Service: 1 Atmosphere: 2"

Fer à Cheval

➤ rue de Médran 16, 1936 Verbier, Switzerland

Pizza • Vegetarier • Europäisch • Meeresfrüchte

---

"The best pasta carbonara and lasagne I have ever tasted as they use fresh pasta. Very good prices. Unfortunately, was quite surprised when it came time to pay the check and I noted I was charged for a full order of lasagne when I had ordered a half-order. When I asked about the charge, the bar tender rudely told me "well, why do you complain now as you ate the whole order? "Not a good way to speak to your clientele!! I had not in fact eaten the whole order, but having never ordered the item there, did not have a reference to know whether I was eating a full or half order. Odd as I had ordered the half order of pasta for my son, which came correctly. Also, I asked for tap water and was instead served a Fr 10 bottle of Evian so buyer beware..."

Le Shed

➤ rue de Medran 5, Verbier 1936, Switzerland

Käse • Fleisch • Fastfood • Vegetarier

---

"Went at 5:30pm on a Thursday. No wait for a table, not crowded, perfect for our family of four with two children under 4.5 yrs. They have three main burgers and two children’s burgers. Everyone enjoyed their burgers a lot! The wings were some of the best I’ve ever had. The fries were perfectly cooked (crunchy, piping hot, and lightly salted). My wife said her drink was excellent!"

la Pergola

➤ route de Verbier Station 61, 1936 Verbier, Switzerland

Pizza • Fastfood • Vegetarier • Europäisch

---

"Wir haben uns rundum wohl gefühlt: sehr leckere Bruschetta zum Entrée, eine leichte Pizza Bufala (o.ä., auf jeden Fall mit angenehm wenig Reibkäse, dafür mit grilliertem Gemüse, Basilikum und Bufala-Scheiben in knusprigem Teig) und das Highlight: Tarte Framboise fait maison zum krönenden Abschluss. Die war so was von frisch und LECKER! Das ganze mit freundlicher und kompetenter, aber auch zackiger Bedienung. Wasser ohne Kohlensäure und die Sirups der Kinder wurden übrigens nicht verrechnet, vielleicht aber auch, weil wir doch einiges an zusätzlichen weiteren Getränken konsumiert haben. Preis-Leistung absolut ok. Gerne wieder und wirklich zu empfehlen!"

Le Dahu

➤ Alpage de la Chaux | 1936 Verbier, Verbier 1936, Switzerland, 1948, Sarreyer

Schweizer • Europäisch • Italienisch • Französisch

---

"The food is very good, in a pleasant setting with fast, friendly and professional service. Inside or outside on the terrace in the sun with a superb panorama. There are dishes for everyone, from snails to pizza (Dahut is my favorite), made by a real pizza chef on site. The only downside is that you can't really book and you have to be patient. But the wait is reduced quite quickly and there is the possibility of having a drink while waiting. An establishment that really deserves to eat there."