Le Clos Heurtebise - Menu

Restaurant of high quality, both in the presentation and in the flavors. Total change. Very nice discovery!

Good experience. An irreproachable service, a warm place and friendly staff. Wine map particularly qualitative

Friendly and friendly welcome. Excellent dining on the terrace. Beautiful view. Very good value quality price.

Modern cuisine, inventive. We feel the passion of the cook looking at the plate. Delicious dishes and fast service. I recommend this restaurant

Nice experience. Beautiful tables with tablecloths and towels. Money cut. Very well and very well cooked. House of the most friendly and always listening to the client. In short, a beautiful experience in a quiet place overlooking the valley of the remiremont with views of the beautiful mountains of the Vosges. I recommend

For my brother's birthday, he invited us to this gastronomic restaurant. Complex dishes, seasonal flavours and a very good balance of menus. We were very surprised by the view of the terrace, a very beautiful view of the valley. A somewhat restricted service, but in view of VID 19, we cannot judge on this subject. A nice address in the Vosges.

Very pleasant frame. It is possible to have lunch on the terrace in a green setting. Children can play safely in a small garden under the terrace that allows adults to eat serene. The place is quiet secure. In terms of service it is very well. The food is of good quality. The dishes are very good and very well presented. A restaurant worth a visit. To be recommended.

refined cuisine, tasty and well served dishes.. Menu amuse mouth, entrance, dish, dessert, after from 31 eur. Don't miss Remiremont. 5 minutes from the city center. It's worth the detour. Quiet atmosphere. 2 hours for full meals. Quietly quiet at noon. Midday menu.. Amuse mouth and mouth out. Several experiments on the service.. Pretty good at the second visit. During the first visit, it was not always in small care.

This is a wonderful place to savour traditional French cooking at its finest!You won't find a lot of dishes on the menu, which is a good sign: everything is fresh and prepared for you while you wait. Duck 'foie gras', French beef, fish courses, dessert, wine and cheese: everything was delicious. Prices are reasonable, given the quality of the food (menus from 30 to 43 euros).This is a small restaurant, so you'd better phone beforehand. Your GPS will come in handy, since the place (a wonderful 19th century mansion) is away from the twn centre, near the forest.